Environment: milieu / climate zone / profondeur / distribution range
Écologie
marin récifal; non migrateur; profondeur 1 - 30 m (Ref. 9710). Tropical; 10°S - 30°S
Western Pacific: northern Australia (from Western Australia to the Great Barrier Reef) and Papua New Guinea (Ref. 6192). Closely resembles Chelmon rostratus.
Taille / Poids / Âge
Maturité: Lm ? range ? - ? cm
Max length : 18.0 cm TL mâle / non sexé; (Ref. 9710)
Épines dorsales (Total) : 9 - 10; Rayons mous dorsaux (Total) : 29 - 33; Épines anales: 3; Rayons mous anaux: 21 - 22. Juveniles have a posterior bar and dorsal fin spot which fade and disappear with growth.
Body shape (shape guide): short and / or deep; Cross section: compressed.
Inhabit coastal reefs (Ref. 9710). Usually solitary. Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Form pairs during breeding (Ref. 205).
Steene, R.C., 1978. Butterfly and angelfishes of the world. A.H. & A.W. Reed Pty Ltd., Australia. vol. 1. 144 p. (Ref. 4859)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Commercial
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Réf.
123201): 25.6 - 28.7, mean 27.5 °C (based on 531 cells).
Phylogenetic diversity index (Réf.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02239 (0.01097 - 0.04568), b=3.01 (2.84 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Réf.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Résilience (Réf.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 95.4 [49.7, 148.0] mg/100g; Iron = 0.792 [0.470, 1.294] mg/100g; Protein = 18.7 [17.6, 19.9] %; Omega3 = 0.119 [0.073, 0.189] g/100g; Selenium = 30.9 [17.5, 58.4] μg/100g; VitaminA = 51.4 [15.7, 165.8] μg/100g; Zinc = 1.34 [0.91, 1.93] mg/100g (wet weight);
