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Erythrocles monodi Poll & Cadenat, 1954

Atlantic rubyfish
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Erythrocles monodi   AquaMaps   Data sources: GBIF OBIS
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Image of Erythrocles monodi (Atlantic rubyfish)
Erythrocles monodi
Female picture by Cambraia Duarte, P.M.N. (c)ImagDOP

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Emmelichthyidae (Rovers)
Etymology: Erythrocles: Greek, erythros = red + Greek, kleis, kleidos, anything used to close; collar bone (Ref. 45335).
More on authors: Poll & Cadenat.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; distribuzione batimetrica 90 - 300 m (Ref. 2683). Tropical; 34°N - 17°S, 98°W - 14°E

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Western Central Atlantic: South Carolina, USA and Bahamas to Venezuela; also from some islands in the Caribbean like Saint Lucia (Ref. 9626). Eastern Central Atlantic: Senegal to Angola (Ref. 6945); reported from Mauritania (Ref. 55783).

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 65.0 cm TL maschio/sesso non determinato; (Ref. 26999); common length : 40.0 cm TL maschio/sesso non determinato; (Ref. 5217)

Biologia     Glossario (es. epibenthic)

Neritic species (Ref. 27000). Adults occur near the bottom, over sand and mud bottoms (Ref. 26999). Feeds on larger zooplankton. Marketed fresh or frozen; also used as fish meal and source of oil. Minimum depth reported taken from Ref. 27000.

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore : Heemstra, Phillip C. | Collaboratori

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 125652)

  Least Concern (LC) ; Date assessed: 29 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: commerciale
FAO - Publication: search | FishSource |

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Frequenze alleliche
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.8 - 24.2, mean 18 °C (based on 59 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00432 - 0.02536), b=3.07 (2.85 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.45 se; based on food items.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (46 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 81.1 [48.1, 134.9] mg/100g ; Iron = 1.2 [0.8, 1.8] mg/100g ; Protein = 18.8 [18.0, 19.6] % ; Omega3 = 0.274 [0.163, 0.448] g/100g ; Selenium = 56.1 [31.1, 99.5] μg/100g ; VitaminA = 20.8 [8.2, 49.9] μg/100g ; Zinc = 1.01 [0.72, 1.41] mg/100g (wet weight);