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Scombriformes (Mackerels) >
Arripidae (Australian salmon)
Etymology: Arripis: Latin, arripio, arripere = to take something suddenly; xylabion: Named for its large forked caudal fin.
Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin pelagic-neritic. Subtropical
Southwest Pacific: New Zealand, Lord Howe Island, Norfolk Island and Kermadec Islands.
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 85.0 cm SL mâle / non sexé; (Ref. 9701)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 9; Rayons mous dorsaux (Total) : 15 - 16; Épines anales: 3; Rayons mous anaux: 9 - 10; Vertèbres: 25. Head and body deep bluish-green to steep-blue with irregular faint dark grey spots dorsally, silvery white below. Pectorals grey, other fins translucent to grey. Juveniles with dark margin on anal fin. Length of upper lobe of caudal fin > 30% SL (Ref. 9701).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Occurs inshore (Ref. 75154).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Paulin, C., 1993. Review of the Australian fish Family Arripididae (Percomorpha), with the description of a new species. Aust. J. Mar. Freshwat. Res. 44(3):459-471. (Ref. 9701)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
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Sources Internet
Estimations basées sur des modèles
Indice de diversité phylogénétique (Réf.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00346 - 0.02636), b=3.01 (2.78 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Réf.
69278): 4.4 ±0.7 se; based on size and trophs of closest relatives
Résilience (Réf.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Vulnérabilité de la pêche (Ref.
59153): High vulnerability (62 of 100).
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Nutriments (Ref.
124155): Calcium = 51 [32, 84] mg/100g; Iron = 1.17 [0.75, 1.77] mg/100g; Protein = 20.3 [18.1, 22.3] %; Omega3 = 0.346 [0.225, 0.541] g/100g; Selenium = 21 [13, 37] μg/100g; VitaminA = 16.3 [6.6, 42.4] μg/100g; Zinc = 0.591 [0.440, 0.816] mg/100g (wet weight);