分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Tetraodontiformes (Puffers and filefishes)
魨形目 (Puffers and filefishes) >
Diodontidae (Porcupinefishes (burrfishes))
二齒魨科 (Porcupinefishes (burrfishes))
Etymology: Dicotylichthys: Greek, di = two + Greek, kotyle = cup + Greek, ichthys = fish.
More on author: Kaup.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋; 半鹹淡水 礁區魚類; 深度上下限 ? - 50 m (Ref. 9680). 亞熱帶的; 27°S - 40°S
Western Pacific: Moreton Bay to Bass Strait in Australia.
西太平洋: 到在澳洲的 bass 海峽的摩瑞頓灣。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm SL 雄魚/尚未辨別雌雄; (Ref. 9680); common length : 18.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5450)
Found in estuarine, coastal and offshore reefs to a depth of 50 m. Nocturnal and solitary. Feeds on hard-shelled invertebrates. Not usually marketed.
發現於了河口的, 海岸的與外海礁石到深度 50 公尺。 夜行的與獨居性。 吃具有硬殼的無脊椎動物。 不常在市場上銷售。
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
西太平洋: 到在澳洲的 bass 海峽的摩瑞頓灣。
Leis, J.M., 2001. Diodontidae. Porcupine fishes (burrfishes). p. 3958-3965. In K.E. Carpenter and V. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 6. Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles. FAO, Rome. (Ref. 9680)
人類使用
漁業: 沒有興趣
更多資訊
俗名同種異名新陳代謝捕食者生態毒物學繁殖成熟度產卵場產卵群集孕卵數卵卵發育
參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.聲音神經毒速度泳型鰓區Otoliths腦重體重比眼睛色素
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.04786 (0.01967 - 0.11644), b=2.82 (2.61 - 3.03), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.5 ±0.37 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (39 of 100).
Nutrients (Ref.
124155): Calcium = 23.9 [9.0, 86.4] mg/100g; Iron = 0.596 [0.291, 1.394] mg/100g; Protein = 19.3 [17.1, 21.5] %; Omega3 = 0.183 [0.092, 0.353] g/100g; Selenium = 17.6 [7.2, 39.3] μg/100g; VitaminA = 25.5 [6.4, 121.0] μg/100g; Zinc = 0.803 [0.501, 1.280] mg/100g (wet weight);
