分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Gobiiformes (Gobies) >
Gobiidae (Gobies) > Gobiinae
Eponymy: Charles Harvey Bollman (1868–1889) was an America naturalist principally interested in fish and myriapods, considered by Jordan to be one of the most brilliant and promising naturalists ever known despite being just 20 when he died. [...] (Ref. 128868), visit book page.
More on author: Jordan.
Environment: milieu / climate zone / 深度上下限 / distribution range
生态学
海洋 礁区鱼类; 深度上下限 10 - 120 m (Ref. 92840). 熱帶; 7°N - 8°S, 85°W - 75°W
Eastern Pacific: Colombia to northern Peru.
東太平洋: 到祕魯北部的哥倫比亞。
大小 / 重量 / 年龄
成熟度: Lm ? range ? - ? cm
Max length : 14.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 92840)
Distinguished by the following characteristics: laterally compressed head and body; large mouth and very oblique; completely scaled body with ctenoid scales; first dorsal with VII spines; pelvic fins fused forming a disc; caudal fin lanceolate (Ref. 92840).
Body shape (shape guide): fusiform / normal.
Inhabits muddy bottoms at depths ranging from 10-120 meters (Ref. 92840).
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
東太平洋: 到祕魯北部的哥倫比亞。
Hoese, D.F., 1995. Gobiidae. Gobios, chanquetes y guasetas. p. 1129-1135. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9304)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-1)
人类利用
渔业: 商业性
工具
特别资料
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网络资源
Estimates based on models
Preferred temperature (参考文献
123201): 18.5 - 25.4, mean 24.5 °C (based on 6 cells).
Phylogenetic diversity index (参考文献
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00477 - 0.02194), b=3.01 (2.83 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (参考文献
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
回复力 (参考文献
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 81.5 [44.8, 152.4] mg/100g; Iron = 0.7 [0.4, 1.2] mg/100g; Protein = 18.4 [16.4, 20.0] %; Omega3 = 0.163 [0.075, 0.266] g/100g; Selenium = 30.1 [17.3, 56.5] μg/100g; VitaminA = 124 [35, 367] μg/100g; Zinc = 1.66 [1.14, 2.41] mg/100g (wet weight);
