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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Tetraodontinae
Etymology: Takifugu: A Japanese word with several meanings; taki = waterfall + fugu = fish; it could be also understood as taki = to be cooked in liquid + fugu = a venomous fish.
More on authors: Temminck & Schlegel.
Environment: milieu / climate zone / distribuzione batimetrica / distribution range
Ecologia
marino; acqua dolce; salmastro demersale; non migratori. Temperate; 46°N - 21°N, 119°E - 142°E
Northwest Pacific: western part of the Sea of Japan and the East China and Yellow seas northward to Muroran, Hokkaido, Japan.
Size / Peso / Age
Maturità: Lm ?  range ? - ? cm
Max length : 80.0 cm TL maschio/sesso non determinato; (Ref. 56527); common length : 40.0 cm TL maschio/sesso non determinato; (Ref. 637)
Short description
Chiavi di identificazione | Morfologia | Morfometria
Spine dorsali (totale) : 0; Raggi dorsali molli (totale) : 16 - 19; Spine anali: 0; Raggi anali molli: 13 - 16; Vertebre: 21 - 22. Body covered with prickles; presence of a large round black blotch edged with a white line on side just behind pectoral fin (Ref. 559).
Body shape (shape guide): fusiform / normal.
Adults are found in inlet waters, occasionally entering brackish waters. Fingerlings are often seen in brackish river mouths (Ref. 58920). Move offshore with growth. Breed in the sea (Ref. 58920) from March to May; attach eggs to rocks in shingly areas at depths of around 20 m. Liver and ovaries extremely toxic, intestines slightly toxic; flesh, skin and testes not poisonous. Juveniles resemble Takifugu niphobles (Ref. 637). A prized food fish in Japan. Said to be commercially cultured in Japan at present. Used in Chinese medicine (Ref. 12166). One of the first vertebrates whose genome has been sequenced completely, 31,059 genes coding for 33,609 proteins (Ref. 58917).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Poisonous to eat (Ref. 637)
Human uses
Pesca: elevato interesse commerciale; Acquacoltura: commerciale
Strumenti
Special reports
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Estimates based on models
Preferred temperature (Fonte Biblio.
123201): 13.5 - 23, mean 19 °C (based on 96 cells).
Phylogenetic diversity index (Fonte Biblio.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01622 (0.00726 - 0.03621), b=2.92 (2.74 - 3.10), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Fonte Biblio.
69278): 3.6 ±0.57 se; based on food items.
Resilienza (Fonte Biblio.
120179): Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.15-0.17; assuming tm<5).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
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Nutrients (Ref.
124155): Calcium = 33.8 [12.1, 75.6] mg/100g; Iron = 0.417 [0.219, 0.855] mg/100g; Protein = 18.9 [16.7, 21.2] %; Omega3 = 0.664 [0.289, 1.400] g/100g; Selenium = 17.1 [7.6, 37.7] μg/100g; VitaminA = 5.76 [2.01, 17.07] μg/100g; Zinc = 0.506 [0.365, 0.732] mg/100g (wet weight);