Pisodonophis cancrivorus, Longfin snake-eel : fisheries

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Pisodonophis cancrivorus (Richardson, 1848)

Longfin snake-eel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pisodonophis cancrivorus   AquaMaps   Data sources: GBIF OBIS
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Image of Pisodonophis cancrivorus (Longfin snake-eel)
Pisodonophis cancrivorus
画像によって Allen, G.R.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Ophichthidae (Snake eels) > Ophichthinae
Etymology: Pisodonophis: Greek, piso, pipisko = to drink + Greek, odous = teeth + Greek, ophis = serpent.
More on author: Richardson.

Environment: milieu / climate zone / 深さの範囲 / distribution range 生態学

; 新鮮な水; 汽水性の 関連する礁; 昇流魚 (Ref. 51243); 深さの範囲 1 - 20 m (Ref. 90102). Tropical

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | 目的のマップ | 導入 | Faunafri

Indo-Pacific: Red Sea and East Africa to French Polynesia, north to the Ogasawara Islands, south to Australia.

サイズ / 重さ / 年齢

成熟: Lm ?  range ? - ? cm
Max length : 108 cm TL オス/雌雄の選別がない; (Ref. 1479); common length : 50.0 cm TL オス/雌雄の選別がない; (Ref. 7245)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 0; 肛門の骨: 0; 脊つい: 152 - 163. Teeth molariform, multiserial on jaws, intermaxillary and vomer; dorsal fin with broad dark edge (Ref. 37816). Dorsal fin beginning above pectoral fin (Ref. 12693). Body snake-like, cylindrical, compressed only along extreme tail tip; anterior nostril tubular, posterior nostril along lower edge of lip; median fins not continuous posteriorly; extreme tip of tail stiff and finless; dorsal fin origin over front to middle portion of pectoral fins; lateral line inconspicuous (Ref. 4832). Variable from grey to black or brown. Large individuals have wrinkled skin (Ref. 48635).
Body shape (shape guide): eel-like; Cross section: circular.

生物学     用語集 (例 epibenthic)

Occurs in lagoons and estuaries, entering freshwater (Ref. 12693). Often in tidal channels where loose groups congregate, and usually seen with just the head exposed (Ref. 48635). Caught most often in tidal areas and estuaries (Ref. 12693). Caught in bag nets and similar gear. Marketed fresh (Ref. 7050).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター : McCosker, John E. | 協力者

McCosker, J.E. and P.H.J. Castle, 1986. Ophichthidae. p. 176-186. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3972)

IUCNのレッドリストの状況は (Ref. 130435: Version 2025-1)

  軽度懸念 (LC) ; Date assessed: 29 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 少数商業の
FAO - Publication: search | FishSource |

より多くの情報

養殖生態
Food items (preys)
餌の構成
摂食量
Food rations
捕食動物
生態学
生態学
Home ranges
Population dynamics
成長のパラメーター
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversion
補充
豊度
Life cycle
繁殖
成熟
Maturity/Gills rel.
生産力
放精
Spawning aggregations

卵の開発
幼生
幼生の動力
Anatomy
カマ
Brain
Otolith
Physiology
Body composition
Nutrients
酸素消費
水泳形態
泳ぐ速さ
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
遺伝子の
ゲノム
遺伝子の
Heterozygosity
遺伝
Human related
Aquaculture systems
水産養殖の紹介
緊張
Ciguatera cases
Stamps, coins, misc.
Outreach
協力者
参考文献
参考文献

用具

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インターネットの情報源

Estimates based on models

Preferred temperature (参照 123201): 24.2 - 29.3, mean 28.4 °C (based on 3721 cells).
Phylogenetic diversity index (参照 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00063 (0.00033 - 0.00121), b=3.01 (2.84 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
栄養段階 (参照 69278):  3.8   ±0.6 se; based on size and trophs of closest relatives
回復力 (参照 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  High vulnerability (65 of 100). 🛈
価格帯 (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 30.8 [17.2, 57.1] mg/100g; Iron = 0.457 [0.272, 0.847] mg/100g; Protein = 19.1 [16.9, 21.7] %; Omega3 = 0.101 [0.046, 0.277] g/100g; Selenium = 38.2 [21.5, 73.7] μg/100g; VitaminA = 42.4 [12.8, 137.4] μg/100g; Zinc = 1.05 [0.75, 1.48] mg/100g (wet weight);