Environment: milieu / climate zone / rango de profundidad / distribution range
Ecología
marino asociado a arrecife; no migratorio; rango de profundidad 6 - 30 m (Ref. 90102). Tropical
Western Pacific: Tanabe Bay, southern Japan to the southwestern tip of Taiwan and the Philippines.
Tamaño / Peso / Age
Madurez: Lm ?  range ? - ? cm
Max length : 10.0 cm TL macho / no sexado; (Ref. 559)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 14; Radios blandos dorsales (total) : 17; Espinas anales: 3; Radios blandos anales: 17 - 18.
Body shape (shape guide): short and / or deep; Cross section: compressed.
Inhabits seaward (Ref. 9710), rocky reefs and rubble areas, especially where algal growth is extensive (Ref. 47838). Solitary or in small groups (Ref. 47838). Has been reared in captivity (Ref. 35414).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Bi-directional sex change has been confirmed for this species (Ref. 103751).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
Pesquerías: comercial; Acuario: Comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Referencia
123201): 25 - 29.3, mean 28.7 °C (based on 1145 cells).
Phylogenetic diversity index (Referencia
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01378 - 0.06932), b=2.88 (2.69 - 3.07), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 2.8 ±0.34 se; based on food items.
Resiliencia (Referencia
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 109 [54, 170] mg/100g; Iron = 0.727 [0.443, 1.204] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.117 [0.070, 0.191] g/100g; Selenium = 22.5 [12.4, 42.0] μg/100g; VitaminA = 105 [30, 357] μg/100g; Zinc = 1.77 [1.21, 2.56] mg/100g (wet weight);