Epinephelus coeruleopunctatus, Whitespotted grouper : fisheries

Epinephelus coeruleopunctatus (Bloch, 1790)

Whitespotted grouper
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Epinephelus coeruleopunctatus   AquaMaps   Data sources: GBIF OBIS
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Epinephelus coeruleopunctatus
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Classification / Noms Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Epinephelidae (Groupers)
Etymology: Epinephelus: Greek, epinephelos = cloudy (Ref. 45335).
More on author: Bloch.

Taxonomic Remarks
Closely related to, and is often confused with, three other white-spotted species: Epinephelus ongus, Epinephelus summana, and Epinephelus corallicola.

Environnement : milieu / zone climatique / profondeur / gamme de distribution Écologie

marin récifal; profondeur 2 - 65 m (Ref. 9710). Tropical; 35°N - 35°S, 26°E - 180°E (Ref. 5222)

Distribution Territoires | Zones FAO | Écosystèmes | Occurrences | Carte par point | Introductions | Faunafri

Indo-Pacific: East Africa south to East London, South Africa Red Sea but not Persian Gulf to east to Fiji, Tonga (Ref. 53797). Record from northwestern Australia (Ref. 3132) is doubtful.

Longueur à la première maturité / Taille / Poids / Âge

Maturité: Lm ?, range 42 - ? cm
Max length : 76.0 cm TL mâle / non sexé; (Ref. 6492)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 11; Rayons mous dorsaux (Total) : 15 - 17; Épines anales: 3; Rayons mous anaux: 8. This species is distinguished by the following characters: body depth distinctly less than head length, 2.9-3.4 in SL (for specimens 11-47 cm SL); head length 2.3-2.5 in SL; head pointed, dorsal profile almost straight; preopercle rounded, finely serrate; opercular spines inconspicuous; upper edge of operculum straight, sinuous or slightly convex; maxilla naked, mostly covered by upper lip; small or absent canines at front of jaws; midlateral part of lower jaw with 3-5 rows of small teeth; gill rakers of first gill arch 8-10 + 13-17 in juveniles and 4-8 in upper limb for adults larger than 25 cm SL; adults with ctenoid scales on body in broad zone along middle of side, cycloid elsewhere and with numerous auxiliary scales; caudal fin rounded; pectoral fins large and fleshy, with 17-19 rays, the fin length 1.5-2.1 in HL; short pelvic fins, not reaching anus, 2.0-2.7 in head length. Colour of adults brownish grey, the body covered with small pale spots overlain with large pale blotches; oblique black saddle on rear half of peduncle; 4-5 indistinct black blotches at base of dorsal fin; prominent black streak on maxillary groove; large adults brownish, covered with small, indistinct, contiguous pale spots; juveniles (less than 25 cm) dark grey to black, covered with prominent pupil-size white spots and smaller white dots (Ref. 39231, 89707, 90102).
Body shape (shape guide): fusiform / normal; Cross section: compressed.

Biologie     Glossaire (ex. epibenthic)

Occurs in rocky or coral-rich areas of deep lagoons, channels and outer reef slopes; usually in or near caves (Ref. 089707). Solitary (Ref 90102). Juveniles are found in tide pools. Feeds on fish and crustaceans (Ref. 6113). In Hong Kong live fish markets (Ref. 27253). Caught with hook-and-line, spear, and in traps and probably of some importance to fisheries in areas where it is common (Ref. 39231).

Cycle de vie et comportement reproducteur Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Téléchargez vos références | Références | Coordinateur | Collaborateurs

Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))

  Préoccupation mineure (LC) ; Date assessed: 16 November 2016

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: intérêt commercial mineur
FAO - Publication: search | FishSource | Sea Around Us

Plus d'informations

Écologie trophique
Aliments (proies)
Composition du régime alimentaire
Consommation alimentaire
Rations alimentaires
Prédateurs
Écologie
Écologie
Dynamique des populations
Paramètres de croissance
Âges / tailles maximales
Longueur-poids rel.
Rel. longueur-longueur.
Fréquences de longueurs
Conversion de masse
Recrutement
Abondance
Cycle de vie
Reproduction
Maturité
Maturité/épines rel.
Fécondité
Frai
Agrégats de frai
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Distribution
Territoires
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Vidéos
Anatomie
Surface branchiale
Cerveau
Otolithe
Physiologie
Composition corporelle
Nutriments
Consommation d'oxygène
Type de natation
Vitesse de nage
Pigments visuels
Son de poisson
Maladies et parasites
Toxicité (CL50)
Génétique
génôme
Génétique
Hétérozygotie
Héritabilité
Diversité génétique
Liées à l'homme
Systèmes d'aquaculture
Profils d'aquaculture
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Cas de ciguatera
Timbres, pièces de monnaie, divers
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Estimations basées sur des modèles

Température préférée (Réf. 123201): 24.6 - 29, mean 28 °C (based on 1234 cells).
Indice de diversité phylogénétique (Réf. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00698 - 0.01644), b=2.99 (2.87 - 3.11), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Niveau trophique (Réf. 69278):  3.7   ±0.5 se; based on diet studies.
Résilience (Réf. 120179):  Faible, temps minimum de doublement de population : 4,5 à 14 années (Preliminary K or Fecundity.).
Vulnérabilité de la pêche (Ref. 59153):  Moderate to high vulnerability (50 of 100). 🛈
Vulnérabilité climatique (Ref. 125649):  High to very high vulnerability (66 of 100). 🛈
Catégorie de prix (Ref. 80766):   Very high.
Nutriments (Ref. 124155):  Calcium = 21.4 [10.4, 48.2] mg/100g; Iron = 0.447 [0.241, 0.902] mg/100g; Protein = 18.5 [16.9, 19.9] %; Omega3 = 0.112 [0.069, 0.178] g/100g; Selenium = 39 [23, 70] μg/100g; VitaminA = 150 [42, 536] μg/100g; Zinc = 1.24 [0.87, 1.72] mg/100g (wet weight);