Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino; salobre pelagic-neritic; oceanodromo (Ref. 51243); rango de profundidad 0 - 50 m (Ref. 189). Tropical; 25°N - 5°N, 71°E - 94°E (Ref. 189)
Indian Ocean: eastern coasts of India; possibly also Myanmar.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 15.5 cm SL macho / no sexado; (Ref. 189)
Descripción breve
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 0; Espinas anales: 0; Radios blandos anales: 38 - 44. Belly with 26 or 27 keeled scutes from isthmus to anus. Tip of snout a little above level of eye center. Maxilla moderate, projecting at most to halfway to pectoral fin base; first supra-maxilla small; angle of mouth rather oblique, teeth of lower jaw slightly enlarged. An indistinct dark blotch behind upper part of gill opening and a faint dark line along back.
Body shape (shape guide): elongated; Cross section: compressed.
Presumably schooling, occurring mostly inshore and entering estuaries and also Lake Chilka in India, thus able to tolerate lowered salinities. More data needed based on correct identifications. If this is the species being referred to in Ref. 6841, then the young feeds on surface plankton, chiefly on prawn larvae, but also small fishes (e.g. Stolephorus) and cypris. Apparently common.
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: escaso valor comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Temperatura preferida (Referencia
123201): 27.5 - 28.6, mean 27.9 °C (based on 54 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00339 (0.00179 - 0.00643), b=3.08 (2.92 - 3.24), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 3.5 ±0.50 se; based on food items.
Resiliencia (Referencia
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Vulnerabilidad pesquera (Ref.
59153): Low vulnerability (10 of 100).
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