Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang. Subtropical
Southwest Pacific: eastern Australia. Regarded until recently as identical to Trimma macrophthalma from Japan (Ref. 9002).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 4.0 cm TL jantan/; (Ref. 9002)
Found in inner reefs and harbors, shallow rocky reefs in caves or under rocks (Ref. 9002).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
informasi lanjut
Nama-nama umumSinonim (persamaan)metabolismePemangsaEkotoksikologiReproduksi, perkembang biakanKematanganPemijahanSpawning aggregationFecunditytelur-telurpekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 22.2 - 28.8, mean 26.5 °C (based on 604 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00477 - 0.02194), b=3.02 (2.84 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 160 [61, 443] mg/100g; Iron = 1.32 [0.57, 2.80] mg/100g; Protein = 18.9 [16.8, 20.7] %; Omega3 = 0.262 [0.098, 0.632] g/100g; Selenium = 14 [5, 34] μg/100g; VitaminA = 75.6 [16.9, 327.1] μg/100g; Zinc = 2.13 [1.20, 3.60] mg/100g (wet weight);