Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino asociado a arrecife; rango de profundidad 50 - 300 m (Ref. 28016). Subtropical; 35°N - 50°S, 32°E - 5°W
Southeast Atlantic: St. Helena and Ascension islands (Ref. 7097). Western Indian Ocean: southern Red Sea, off Oman and Sri Lanka. Eastern Pacific: Hawaiian and Revillagigedo islands (Ref. 9283). Reported from the Arafura Sea (Ref. 9819) and Persian Gulf (Ref. 68964).
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 58.0 cm TL macho / no sexado; (Ref. 55763); common length : 35.0 cm TL macho / no sexado; (Ref. 55763)
Espinas dorsales (total) : 9; Radios blandos dorsales (total) : 25 - 30; Espinas anales: 3; Radios blandos anales: 19 - 22.
Body shape (shape guide): fusiform / normal.
Adults are benthopelagic in sandy bottoms at the foot of the edge of the outer reefs, continental coasts and around islands (Ref. 9283). Solitary or forming small schools (Ref. 30573). Mainly nocturnal (Ref. 4887). Marketed fresh and salted or dried (Ref. 9283).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Smith-Vaniz, W.F., 1984. Carangidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. [pag. var.]. FAO, Rome. (Ref. 3287)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: escaso valor comercial; pesca deportiva: si
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Temperatura preferida (Referencia
123201): 14.5 - 26.8, mean 20.2 °C (based on 410 cells).
Índice de diversidad filogenética (Referencia
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00829 - 0.02406), b=2.95 (2.81 - 3.09), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nivel trófico (Referencia
69278): 3.8 ±0.58 se; based on food items.
Resiliencia (Referencia
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (K=1.0;).
Vulnerabilidad pesquera (Ref.
59153): Moderate vulnerability (43 of 100).
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Nutrientes (Ref.
124155): Calcium = 30.3 [14.2, 54.0] mg/100g; Iron = 0.813 [0.459, 1.464] mg/100g; Protein = 20.2 [19.2, 21.2] %; Omega3 = 0.257 [0.163, 0.421] g/100g; Selenium = 23.1 [12.1, 42.8] μg/100g; VitaminA = 48.7 [18.3, 128.0] μg/100g; Zinc = 0.579 [0.394, 0.848] mg/100g (wet weight);