Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied
Ecologie
marien rifbewoner; diepte 3 - 13 m (Ref. 9710). Tropical
Western Atlantic: Belize to Panama; throughout the rest of the Caribbean. Absent off the coast of Venezuela. Antilles (Ref. 26938).
Grootte / Gewicht / Leeftijd
Maturiteit: Lm ?  range ? - ? cm
Max length : 15.2 cm TL mannelijk / geslacht onbekend; (Ref. 13442)
Body blackish (the intensity of the black can vary from bluish to brownish ). All fins pigmented, including the pectorals.
Body shape (shape guide): short and / or deep.
A solitary species (Ref. 26340) inhabiting shallow reefs (Ref. 9710). Feeds on fishes and crustaceans (Ref. 26180). Often found near the bottom around soft and hard corals. Occasionally been seen spawning with the H. chlorurus (Ref. 26938)
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Pelagic spawner.
Domeier, M.L., 1994. Speciation in the serranid fish Hypoplectrus. Bull. Mar. Sci. 54(1):103-141. (Ref. 26407)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
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Schattingen op basis van modellen
Gewenste temperatuur (Ref.
123201): 27.9 - 28.5, mean 28 °C (based on 130 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00686 - 0.04609), b=3.03 (2.80 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 4.0 ±0.66 se; based on food items.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Kwetsbaarheid van de visserij (Ref.
59153): Low vulnerability (10 of 100).
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Voedingsstoffen (Ref.
124155): Calcium = 77.8 [42.1, 163.2] mg/100g; Iron = 0.638 [0.329, 1.236] mg/100g; Protein = 18.2 [16.3, 20.0] %; Omega3 = 0.124 [0.071, 0.212] g/100g; Selenium = 20.9 [11.3, 44.2] μg/100g; VitaminA = 97.8 [25.6, 435.7] μg/100g; Zinc = 1.23 [0.77, 1.92] mg/100g (wet weight);