Ambiente: milieu / zona climática / intervalo de profundidade / gama de distribuição
Ecologia
marinhas pelagic-neritic; oceanódromo (Ref. 51243); intervalo de profundidade 10 - ? m. Tropical; 47°N - 31°S, 34°E - 154°E (Ref. 54923)
Indo-West Pacific: Red Sea and East Africa to New Guinea, north to Japan, south to Australia. Reported in New Zealand (Ref. 89192).
Comprimento na primeira maturidade / Tamanho / Peso / Idade
Maturidade: Lm 60.7  range ? - ? cm
Max length : 145 cm FL macho/indeterminado; (Ref. 40637); common length : 70.0 cm FL macho/indeterminado; (Ref. 168); peso máx. Publicado: 35.9 kg (Ref. 168); Idade máx. registada: 19 anos (Ref. 97108)
Vértebras: 39. A small species, deepest near the middle of the first dorsal fin base. The second dorsal fin is higher than the first dorsal fin; the pectoral fins are short to moderately long; swim bladder is absent or rudimentary. Lower sides and belly silvery white with colorless elongate oval spots arranged in horizontally oriented rows. The dorsal, pectoral and pelvic fins are blackish; the tip of the second dorsal and anal fins are washed with yellow; the anal fin is silvery; the dorsal and anal finlets are yellow with grayish margins; the caudal fin is blackish, with streaks of yellow green.
Body shape (shape guide): fusiform / normal; Cross section: oval.
Predominantly neritic species avoiding very turbid waters and areas with reduced salinity such as estuaries. May form schools of varying size. Feeds on a variety of fishes, cephalopods, and crustaceans, particularly stomatopod larvae and prawns (Ref. 9684). Marketed mainly fresh and dried salted (Ref. 9684), but also smoked, canned and frozen (Ref. 9987).
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-2 (Global))
Ameaça para o homem
Harmless
Utilização humana
Pescarias: altamente comercial; peixe desportivo: sim
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimativas baseadas em modelos
Temperatura preferida (Ref.
123201): 13 - 28.4, mean 26.5 °C (based on 1398 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00818 - 0.02439), b=3.00 (2.86 - 3.14), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.5 ±0.6 se; based on diet studies.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.36; assumed tm>2; tmax=19).
Prior r = 0.79, 95% CL = 0.52 - 1.18, Based on 2 full stock assessments.
Vulnerabilidade da pesca (Ref.
59153): Moderate vulnerability (44 of 100).
🛈
Vulnerabilidade climática (Ref.
125649): High to very high vulnerability (75 of 100).
🛈
Nutrientes (Ref.
124155): Calcium = 48.2 [25.8, 117.5] mg/100g; Iron = 3.01 [1.19, 7.29] mg/100g; Protein = 23.2 [21.8, 24.6] %; Omega3 = 0.316 [0.191, 0.535] g/100g; Selenium = 101 [27, 327] μg/100g; VitaminA = 44 [6, 332] μg/100g; Zinc = 0.489 [0.265, 0.931] mg/100g (wet weight);