Environment: milieu / climate zone / تغييرات عمق / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 30 - 200 m (Ref. 27363). Subtropical; 26°N - 41°S, 98°W - 34°W
Southwest Atlantic: Espírito Santo, Brazil (Ref. 57756) to eastern Argentina (Ref. 47377).
Size / Weight / سن
بلوغ: Lm ? range ? - ? cm
Max length : 34.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 94910); common length : 30.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 6077)
خارهاي باله پشتي (کل) : 2; شعاع نرم باله پشتي (کل) : 34 - 36; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 33. Body without scales. Four lateral lines. Upper side of body greyish brown, silvery on side, yellowish on belly. Seven dark broad bands on upper part of body. Tip of each fin blackish. Dark blotches on fin membrane of dorsal and pectoral fins. Pelvic fin yellowish (Ref. 27363).
Body shape (shape guide): elongated.
Feed on small fishes and crustaceans (Ref. 47377).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Menni, R.C., R.A. Ringuelet and R.H. Aramburu, 1984. Peces marinos de la Argentina y Uruguay. Editorial Hemisferio Sur S.A. Buenos, Aires, Argentina. 359 p. (Ref. 2806)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2025-1)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: ارزش تحاري اندك
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (مرجع
123201): 17 - 27.1, mean 24.1 °C (based on 172 cells).
Phylogenetic diversity index (مرجع
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00447 - 0.00707), b=3.16 (3.10 - 3.22), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (مرجع
69278): 3.7 ±0.59 se; based on food items.
Generation time: 4.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
جهندگی (مرجع
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (K=0.28).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
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Nutrients (Ref.
124155): Calcium = 98.1 [51.9, 192.0] mg/100g; Iron = 1.2 [0.7, 2.1] mg/100g; Protein = 17.7 [16.7, 18.7] %; Omega3 = 0.304 [0.182, 0.503] g/100g; Selenium = 32.1 [16.4, 69.0] μg/100g; VitaminA = 22.8 [7.7, 66.8] μg/100g; Zinc = 0.728 [0.511, 1.037] mg/100g (wet weight);
