分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / 深度上下限 / distribution range
生态学
; 淡水 居于水底的; pH range: 5.0 - 8.0; dH range: 5 - 12. 熱帶; 25°C - 30°C (Ref. 1672); 5°N - 5°S
Asia: Endemic to Indonesia (Sumatra and Borneo).
亞洲: 印尼 (蘇門答臘與婆羅洲).
Length at first maturity / 大小 / 重量 / 年龄
成熟度: Lm ?, range 20 - ? cm
Max length : 30.5 cm TL 雄鱼/尚未辨别雌雄; (Ref. 92922); 最大体重: 469.00 g (Ref. 92922)
Body orange with 3 black bars. Eyes not covered with skin (Ref. 13274).
Body shape (shape guide): fusiform / normal; Cross section: oval.
身体橘色的有三个黑色的横带。 眼不覆盖着皮肤了。 (参考文献 13274)
Adults are found mostly at the bottom of main river channels, often hiding under rocks, woods, or in mud cavities (Ref. 92922). Juveniles are often found in the floodplains (Ref. 92922). Adults feed on worms, crustaceans and plant matter (Ref. 7020). Aquarium keeping: aggressive; in groups of 5 or more individuals; minimum aquarium size 150 cm (Ref. 51539).
吃蠕虫，甲壳动物与植物。 (参考文献 7020) 水族馆保持: 侵略性; 形成 5个或更多个体的群体; 水族馆最小体型 150 公分.(参考文献 51539)
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Breeding occurs at the beginning of the rainy season in fast flowing rivers (Ref. 1672).亞洲: 印尼 (蘇門答臘與婆羅洲).
Kottelat, M., 2004. Botia kubotai, a new species of loach (Teleostei: Cobitidae) from the Ataran River basin (Myanmar), with comments on botiine nomenclature and diagnosis of a new genus. Zootaxa 401:1-18. (Ref. 50472)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-1)
人类利用
渔业: 高经济性; 水族馆: 高经济性
工具
特别资料
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网络资源
Estimates based on models
Phylogenetic diversity index (参考文献
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00458 - 0.02392), b=2.97 (2.78 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (参考文献
69278): 2.9 ±0.32 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
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Nutrients (Ref.
124155): Calcium = 194 [89, 432] mg/100g; Iron = 1.81 [0.88, 3.48] mg/100g; Protein = 17.4 [15.5, 19.4] %; Omega3 = 0.586 [0.233, 1.446] g/100g; Selenium = 78 [33, 189] μg/100g; VitaminA = 47.8 [13.6, 140.2] μg/100g; Zinc = 1.9 [1.3, 2.9] mg/100g (wet weight);
