Uraspis secunda, Cottonmouth jack : fisheries, gamefish

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Uraspis secunda (Poey, 1860)

Cottonmouth jack
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Uraspis secunda   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Uraspis: Greek, oura = tail + Greek, aspis = shield (Ref. 45335).
More on author: Poey.

Environment: milieu / climate zone / rango de profundidad / distribution range Ecología

marino pelagic-oceanic; oceanodromo (Ref. 51243); rango de profundidad 1 - 50 m (Ref. 89972), usually 2 - 15 m (Ref. 40849). Subtropical; 42°N - 34°S, 180°W - 180°E

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Mapa de puntos | Introducciones | Faunafri

Worldwide in warm waters. Western Indian Ocean: Tanzania (Ref. 3287, 3197). Eastern Central Pacific: California, USA to Costa Rica (Ref. 2850). Also in Hawaii. Western Atlantic: Massachusetts, USA and northern Gulf of Mexico to Brazil. Eastern Atlantic: Mauritania to Angola (Ref. 7097); also Algoa Bay, South Africa (Ref. 3197).

Tamaño / Peso / Age

Madurez: Lm ?  range ? - ? cm
Max length : 50.0 cm TL macho / no sexado; (Ref. 7251); common length : 40.0 cm TL macho / no sexado; (Ref. 26999); peso máximo publicado: 2.0 kg (Ref. 40637)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 9; Radios blandos dorsales (total) : 27 - 32; Espinas anales: 3; Radios blandos anales: 19 - 23. Adults dark to bluish black; juveniles with 6-7 dark bands with pale interspaces (Ref. 3197).
Body shape (shape guide): fusiform / normal.

Biología     Glosario (por ej. epibenthic)

Adults are mostly oceanic and pelagic but sometimes found near the bottom, often near islands. Solitary or in small schools (Ref. 2850).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador : Smith-Vaniz, William F. | Colaboradores

Smith-Vaniz, W.F., J.-C. Quéro and M. Desoutter, 1990. Carangidae. p. 729-755. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 7097)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 21 August 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: escaso valor comercial; pesca deportiva: si
FAO - Publication: search | FishSource | Sea Around Us

Más información

Ecología Trófica
Food items (preys)
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecología
Ecología
Home ranges
Population dynamics
Coeficiente del crecimiento para
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamiento
Abundancia
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
Spawning aggregations
Huevos
Egg development
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Diseases & Parasites
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Genética
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Genética
Heterozygosity
heritabilidad
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Fuentes de Internet

Estimates based on models

Preferred temperature (Referencia 123201): 20.9 - 29.1, mean 27.2 °C (based on 41503 cells).
Phylogenetic diversity index (Referencia 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Nivel trófico (Referencia 69278):  4.0   ±0.5 se; based on size and trophs of closest relatives
Resiliencia (Referencia 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100). 🛈
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 93.5 [50.8, 205.8] mg/100g; Iron = 1.64 [0.88, 3.02] mg/100g; Protein = 20.1 [18.9, 21.4] %; Omega3 = 0.409 [0.251, 0.700] g/100g; Selenium = 18.9 [9.9, 37.8] μg/100g; VitaminA = 11.2 [3.5, 34.5] μg/100g; Zinc = 0.693 [0.484, 1.037] mg/100g (wet weight);