Caesio suevica, Suez fusilier : fisheries

Caesio suevica Klunzinger, 1884

Suez fusilier
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Native range | All suitable habitat | Point map | Year 2100
This map was computer-generated and has not yet been reviewed.
Caesio suevica   AquaMaps   Data sources: GBIF OBIS
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Image of Caesio suevica (Suez fusilier)
Caesio suevica
Picture by Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Caesionidae (Fusiliers) > Caesioninae
Etymology: Caesio: Latin, caesius, bluish-grey, 1835; it is the same name given to the silvery metal (Cs) (Ref. 45335).
More on author: Klunzinger.

Environment: milieu / climate zone / depth range / distribution range Ökologie

; seewasser riff-verbunden; standorttreu; tiefenbereich 2 - 25 m (Ref. 9710). Tropical; 31°N - 11°N, 32°E - 45°E (Ref. 402)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indian Ocean: Red Sea to the Arabian Sea.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm TL Männchen/unbestimmt; (Ref. 402)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 10; Rückenflossenweichstrahlen (insgesamt): 14-15; Afterflossenstacheln 3; Afterflossenweichstrahlen: 12. With 4-5 scales on cheek; 21-24 predorsal scales; scaled dorsal and anal fins; narrow scaleless zone at dorsal midline interrupting Supra-temporal band of scales. Upper peduncular scale rows usually 11 (10-11); lower peduncular scale rows usually 14 or 15 (13-15). Most of body light to silvery blue, paler ventrally. Black blotch at the tip of each caudal-fin lobe bordered proximally by a white band. Presence of a small process on each ventrolateral surface of basioccipital for attachment of Baudelot's ligament. Post maxillary process single; posterior end of maxilla blunt.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Inhabits coastal areas, primarily on coral reefs. Forms large midwater aggregations and feeds on zooplankton. Oviparous, with numerous, small pelagic eggs (Ref. 402).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Carpenter, K.E., 1987. Revision of the Indo-Pacific fish family Caesionidae (Lutjanoidea), with descriptions of five new species. Indo-Pac. Fish. (15):56 p. (Ref. 1723)

IUCN Rote Liste Status (Ref. 125652)

  nicht bedroht (LC) ; Date assessed: 28 June 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kleinfischerei
FAO - Publication: search | FishSource |

Mehr Information

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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 24.5 - 29.3, mean 28.4 °C (based on 114 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00562 - 0.02956), b=3.09 (2.90 - 3.28), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.45 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (25 of 100) .
Climate Vulnerability (Ref. 125649):   (0 of 100) .
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 51.2 [32.2, 95.4] mg/100g ; Iron = 0.815 [0.554, 1.149] mg/100g ; Protein = 19.3 [18.4, 20.2] % ; Omega3 = 0.151 [0.107, 0.214] g/100g ; Selenium = 39.4 [23.4, 61.6] μg/100g ; VitaminA = 72.5 [31.7, 165.8] μg/100g ; Zinc = 1.11 [0.83, 1.49] mg/100g (wet weight);