Halichoeres nicholsi, Spinster wrasse

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Halichoeres nicholsi (Jordan & Gilbert, 1882)

Spinster wrasse
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Halichoeres nicholsi   AquaMaps   Data sources: GBIF OBIS
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Image of Halichoeres nicholsi (Spinster wrasse)
Halichoeres nicholsi
Male picture by Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Corinae
Etymology: Halichoeres: Greek, als, alis = salt + Greek, choiros = pig (Ref. 45335).
More on authors: Jordan & Gilbert.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 3 - 53 m (Ref. 9311), usually 3 - 27 m (Ref. 9311). Tropical; 32°N - 1°S

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Pacific: Gulf of California to Panama, including the Galapagos Islands.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm TL Männchen/unbestimmt; (Ref. 9311); common length : 20.0 cm TL Männchen/unbestimmt; (Ref. 55763)

Kurzbeschreibung Morphologie | Morphometrie

Body moderately slender and compressed; head somewhat small and pointed; teeth caniniform, enlarged, and somewhat crooked, two anterior pairs in each jaw; posterior end of upper jaw with one protruding, forward directed canine on each side; dorsal fin continuous, with 9 spines; lateral line with 28 scales; body blue green, with a dark, vertical bar near posterior edge of pectoral fin, preceded by a very marked yellow spot; all fins except pectorals, blue, speckled with red or light colored spots and stripes (Ref. 55763).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Found over sand and gravel bottoms near coral reefs. Adults are solitary but juveniles form aggregations, sometimes with other species of wrasses. Feeds on mollusks, brittle stars, sea urchins and crabs. Hides under the sand to sleep and to seek shelter, in cases of danger.

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Distinct pairing during breeding (Ref. 205).

Hauptreferenz Upload your references | Referenzen | Koordinator : Westneat, Mark | Partner

Gomon, M.F., 1995. Labridae. Viejas, doncellasas, señoritas. p. 1201-1225. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9311)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 23 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 20.6 - 28.5, mean 25.9 °C (based on 62 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00451 - 0.02020), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.61 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (28 of 100).
Nutrients (Ref. 124155):  Calcium = 42.7 [26.7, 72.0] mg/100g; Iron = 0.538 [0.319, 0.948] mg/100g; Protein = 18.8 [15.9, 20.9] %; Omega3 = 0.149 [0.101, 0.222] g/100g; Selenium = 30.4 [18.6, 53.0] μg/100g; VitaminA = 111 [34, 399] μg/100g; Zinc = 1.18 [0.83, 1.79] mg/100g (wet weight);