Parma alboscapularis, Black scalyfin

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Parma alboscapularis Allen & Hoese, 1975

Black scalyfin
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Parma alboscapularis   AquaMaps   Data sources: GBIF OBIS
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Image of Parma alboscapularis (Black scalyfin)
Parma alboscapularis
Picture by Caiger, P.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Pomacentridae (Damselfishes) > Microspathodontinae
Etymology: Parma: Latin, parma, -ae = a little shield.
More on authors: Allen & Hoese.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner; standvastig; diepte 5 - 40 m (Ref. 7247). Subtropical; 30°S - 40°S

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Southwest Pacific: Lord Howe Island, northern New Zealand, and Kermadec Islands.

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 22.0 cm SL mannelijk / geslacht onbekend; (Ref. 7247)

Korte beschrijving Morfologie | Morfometrie

Dorsale stekels (totaal): 13; Dorsale zachte stralen (totaal): 18-20; Anale stekels 2; Anale zachte stralen: 14 - 16

Biologie     Verklarende woordenlijst (bv. epibenthic)

Adults inhabit rocky reefs. Feed on algae (Ref. 26966). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator : Allen, Gerald R. | Medewerkers

Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)

Status op de Rode Lijst van het IUCN (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 16.8 - 22.1, mean 18.3 °C (based on 24 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5010   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.00922 - 0.04124), b=3.00 (2.82 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  2.0   ±0.0 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100).
Nutrients (Ref. 124155):  Calcium = 45.4 [18.5, 74.1] mg/100g; Iron = 0.629 [0.354, 1.168] mg/100g; Protein = 18.6 [17.3, 19.9] %; Omega3 = 0.143 [0.078, 0.262] g/100g; Selenium = 14.1 [6.3, 31.6] μg/100g; VitaminA = 39.8 [8.1, 178.5] μg/100g; Zinc = 1.13 [0.71, 1.85] mg/100g (wet weight);