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Oncorhynchus keta (Walbaum, 1792)

Chum salmon
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Oncorhynchus keta   AquaMaps   Data sources: GBIF OBIS
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Image of Oncorhynchus keta (Chum salmon)
Oncorhynchus keta
Male picture by Keeley, E.R.


China country information

Common names: 大麻哈魚, 大麻哈鱼, 大麻哈鱼
Occurrence: native
Salinity: freshwater
Abundance: common (usually seen) | Ref:
Importance: highly commercial | Ref:
Aquaculture: commercial | Ref: Ma, X., X. Bangxi, W. Yindong and W. Mingxue, 2003
Regulations: | Ref:
Uses: no uses
Comments: Recorded from the provinces of Heilongjiang and Jilin (Ref. 51717). Introduced from its native range to other regions in the country (intensive culture and extensive stocking in ponds and rivers) (Ref. 55380).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/ch.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Institute of Hydrobiology, Academia Sinica, Shanghai Natural Museum and Ministry of Agriculture of China, 1993
National Database:

Common names from other countries

Classification / Names Tên thường gặp | Các synonym ( Các tên trùng) | Catalog of Fishes(Giống, Các loài) | ITIS | CoL | WoRMS | Cloffa

> Salmoniformes (Salmons) > Salmonidae (Salmonids) > Salmoninae
Etymology: Oncorhynchus: Greek, onyx, -ychos = nail + Greek, rhyngchos = snout (Ref. 45335).
  More on author: Walbaum.

Environment: milieu / climate zone / depth range / distribution range Sinh thái học

Biển; Nước ngọt; Thuộc về nước lợ Sống nổi và đáy; di cư biển sông (để đẻ trứng) (Ref. 51243); Mức độ sâu 0 - 250 m (Ref. 50550), usually ? - 61 m (Ref. 96339).   Temperate; 0°C - 24°C (Ref. 35682); 67°N - 24°N, 130°E - 110°W (Ref. 117423)

Sự phân bố Các nước | Các khu vực của FAO | Các hệ sinh thái | Những lần xuất hiện | Point map | Những chỉ dẫn | Faunafri

North Pacific: Korea , Japan, Okhotsk and Bering Sea (Ref. 1998), Arctic Alaska south to San Diego, California, USA. Asia: Iran (Ref. 39702).

Length at first maturity / Bộ gần gũi / Khối lượng (Trọng lượng) / Age

Maturity: Lm 70.0  range ? - ? cm
Max length : 100.0 cm FL con đực/không giới tính; (Ref. 559); common length : 58.0 cm TL con đực/không giới tính; (Ref. 3561); Khối lượng cực đại được công bố: 15.9 kg (Ref. 40637); Tuổi cực đại được báo cáo: 7 các năm (Ref. 1998)

Short description Khóa để định loại | Hình thái học | Sinh trắc học

Các tia vây lưng cứng (tổng cộng) : 0; Các vây lưng mềm (tổng cộng) : 10 - 14; Tia cứng vây hậu môn: 0; Tia mềm vây hậu môn: 13 - 17; Động vật có xương sống: 59 - 71. Distinguished by the lack of distinct black spots on the back and tail and by the presence of 18 to 28 short, stout, smooth gill rakers on the first arch (Ref. 27547). Pelvic fins with axillary process; caudal truncate to slightly emarginate (Ref. 27547). Large individuals are steel-blue dorsally, with speckles of black; silver on the sides; silvery to white ventrally. Males have tinges of black on the tips of its caudal, anal and pectoral fins. Spawning males are dark olive to black dorsally; grey-red with green vertical bars on the sides; dark grey ventrally; anal and pelvic fins with white tips. Spawning females resemble spawning males but less distinctly marked.

Sinh học     Tự điển (thí dụ epibenthic)

Inhabits ocean and coastal streams (Ref. 86798). Migrating fry form schools in estuaries, remain close to shore for a few months and finally disperse to enter the sea (Ref. 1998). Epipelagic (Ref. 58426). Juveniles and adults feed mainly on copepods, tunicates and euphausiids but also on pteropods, squid and small fishes (Ref. 1998). Adults cease feeding in freshwater (Ref. 1998). Males and females die after spawning. The catch is mostly canned but also sold fresh, dried-salted, smoked, and frozen. Eaten steamed, fried, broiled, boiled, microwaved, and baked (Ref. 9988). Utilized for caviar.

Life cycle and mating behavior Maturities | Sự tái sinh sản | Spawnings | Egg(s) | Fecundities | Ấu trùng

Enters freshwater during advanced stage of sexual development and spawning occurs almost immediately (Ref. 1998). Spawning occurs at depths of ~3 meters, current speeds of ~20cm/sec. near the head waters over sand and pebbles at 4-11° C water temperature. At spawning time the female excavates a hole of around 1 meter diameter and 50 cm depth before spawning can occur (Ref. 12218). Nest building is done by the female by lying on one side and lashing its tail to displace the sand and silt on the river bed. The pair then settles in the nest, mouths gape, and with rapid vibration of the pair, eggs and milt are released. The female then covers the nest. Males are aggressive and may spawn with different females; females likewise may spawn with other males and therefore builds different nests. Adults die after a week (Ref. 1998). A fish spawns 700-7,000 eggs in two to three egg releases. Eggs are ~300-3,500 per spawn. Egg size is ~6.7 mm, water temp. is 8-10°C at 60 days before hatching. Larva size is around 16 mm. Come springtime the juveniles go to the ocean and come back 3-4 years later to their exact birthplace. This fish reaches maturity in 2-4 years. Larvae are found around the spawning site, Juveniles are found around the coast. Juveniles migrate to the ocean at ~27-45 mm during February at water temperatures around 4° C (Ref. 12218). Reproductive strategy: synchronous ovarian organization, determinate fecundity (Ref. 51846).

Main reference Upload your references | Các tài liệu tham khảo | Người điều phối | Người cộng tác

Page, L.M. and B.M. Burr, 2011. A field guide to freshwater fishes of North America north of Mexico. Boston : Houghton Mifflin Harcourt, 663p. (Ref. 86798)

IUCN Red List Status (Ref. 130435)


CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless




Human uses

Các nghề cá: tính thương mại cao; Nuôi trồng thủy sản: Tính thương mại; cá để chơi: đúng; Bể nuôi cá: Bể cá công cộng
FAO(Aquaculture systems: Sản xuất; Các nghề cá: Sản xuất, species profile; publication : search) | FishSource | Biển chung quanh ta

Thêm thông tin

Trophic ecology
Các loại thức ăn
Diet compositions
Food consumptions
Food rations
Các động vật ăn mồi
Ecology
Sinh thái học
Home ranges
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Sự tái sinh sản
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Ấu trùng
Sự biến động ấu trùng
Anatomy
Gill areas
Não bộ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Dạng bơi
Swimming speeds
Visual pigment(s)
Âm thanh của cá
Diseases / Parasites
Toxicities (LC50s)
Genetics
Di truyền
Electrophoreses
Heritabilities
Human related
Aquaculture systems
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