Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser bathydemersal; tiefenbereich 0 - 550 m (Ref. 50550). Deep-water; 67°N - 32°N
North Pacific: Aleutian Islands (one record) to Okhotsk and Japan seas.
Length at first maturity / Size / Gewicht / Alter
Maturity: Lm 16.8  range ? - ? cm
Max length : 30.0 cm TL Männchen/unbestimmt; (Ref. 56557); common length : 14.0 cm TL Männchen/unbestimmt; (Ref. 56557); max. veröff. Gewicht: 200.00 g (Ref. 56557); max. veröff. Alter: 6 Jahre (Ref. 56527)
Found on sandy-mud bottoms (Ref. 559). Cultured and released for fishery in Japan.
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
Mehr Information
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Estimates based on models
Preferred temperature (Ref.
123201): 0.7 - 13.9, mean 3.8 °C (based on 218 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.2500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00415 - 0.02764), b=3.02 (2.80 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.53 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (tm=2-3; tmax=6; Fec=600-1,700).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Climate Vulnerability (Ref.
125649): Low vulnerability (7 of 100).
Nutrients (Ref.
124155): Calcium = 34.1 [20.6, 73.2] mg/100g; Iron = 0.48 [0.22, 0.89] mg/100g; Protein = 17.8 [16.0, 19.6] %; Omega3 = 0.422 [0.233, 0.740] g/100g; Selenium = 15.4 [6.8, 32.4] μg/100g; VitaminA = 13 [3, 56] μg/100g; Zinc = 0.474 [0.337, 0.685] mg/100g (wet weight);