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Ovalentaria/misc (Various families in series Ovalentaria) >
Opistognathidae (Jawfishes)
Etymology: Opistognathus: Greek, opisthe = behind + Greek, gnathos = jaw (Ref. 45335); to the very elongate upper jaw of the type species of the genus, Opistognathus nigromarginatus (Ref. 128653).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina revassocierade. Tropical; 0°S - 24°S, 130°E - 150°E
Western Central Pacific: southern New Guinea and northeastern Queensland, Australia.
Size / Vikt / Age
Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL hane/ej könsbestämd; (Ref. 2334)
Occurs in sand patches of coastal reefs (Ref. 9710).
Life cycle and mating behavior
Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Ytterligare information
PopulärnamnsynonymerMetabolikPredatorerEkotoxikologiReproduktionKönsmognadLekSpawning aggregationFecundityÄggEgg development
Age/SizeTillväxtLength-weightLength-lengthLength-frequenciesMorfometriMorfologiLarverLarvdynamikRekryteringAbundansBRUVS
referenserVattenbrukVattenbruksprofilAvelslinjerGenetikElectrophoresesÄrftlighetSjukdomarBehandlingNutrientsMass conversion
MedarbetareBilderStamps, Coins Misc.LjudCiguateraHastighetSimsättGälytaOtolithsHjärnstorlekSyn
Verktyg
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 26.6 - 29.3, mean 28.1 °C (based on 430 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.8 ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 52 [34, 72] mg/100g; Iron = 0.647 [0.442, 1.009] mg/100g; Protein = 19.1 [18.2, 20.0] %; Omega3 = 0.138 [0.102, 0.187] g/100g; Selenium = 41.3 [26.2, 63.2] μg/100g; VitaminA = 59.1 [24.9, 140.4] μg/100g; Zinc = 1.33 [1.00, 1.71] mg/100g (wet weight);