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Scomberomorus niphonius (Cuvier, 1832)

Japanese Spanish mackerel
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Native range | All suitable habitat | Point map | Year 2050
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Scomberomorus niphonius   AquaMaps   Data sources: GBIF OBIS
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Image of Scomberomorus niphonius (Japanese Spanish mackerel)
Scomberomorus niphonius
Picture by CAFS

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomberomorus: Latin, scomber = mackerel + Greek, moros = silly, stupid (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; oceanodromo (Ref. 51243); distribuzione batimetrica 0 - 200 m (Ref. 54883). Temperate; 45°N - 18°N, 108°E - 143°E (Ref. 54883)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Northwest Pacific: confined to the subtropical and temperate waters of China, the Yellow Sea and Sea of Japan north to Vladivostok, former USSR. Often confused with Scomberomorus munroi.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 113 cm TL maschio/sesso non determinato; (Ref. 116934); peso massimo pubblicato: 8.0 kg (Ref. 116934)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 19 - 21; Raggi dorsali molli (totale) : 15 - 19; Raggi anali molli: 16 - 20; Vertebre: 48 - 50. Interpelvic process small and bifid. Lateral line gradually curving down toward caudal peduncle. The only species in the genus with a straight intestine. Swim bladder absent. Body covered with small scales. Anterior quarter of first dorsal fin and a narrow distal margin of the rest of the dorsal fin black. Sides with seven or more rows of longitudinal spots on the sides; some spots connected together.

Biologia     Glossario (es. epibenthic)

Found near shore (including semi-enclosed sea areas) (Ref. 11230). Undergoes a spawning migration in spring (March to June) and a feeding migration in fall (September to November) in the Inland Sea of Japan. Feeds on small fishes. Another major fishing gear that is used are set nets. This species is the most important Scomberomorus species in Japan which is cultured and released for fishery. Marketed fresh and especially tasty in winter. Eaten pan-fried, broiled and baked (Ref. 9988).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Main reference Upload your references | Bibliografia | Coordinatore : Collette, Bruce B. | Collaboratori

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Red List Status (Ref. 130435)

  Near Threatened (NT) (A2bd); Date assessed: 19 October 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses


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