Anguilla rostrata, American eel : fisheries, aquaculture, gamefish, aquarium

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Anguilla rostrata (Lesueur, 1817)

American eel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Anguilla rostrata   AquaMaps   Data sources: GBIF OBIS
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Image of Anguilla rostrata (American eel)
Anguilla rostrata
Picture by The Native Fish Conservancy

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Anguillidae (Freshwater eels)
Etymology: Anguilla: Latin, anguilla, .-ae = eel (Ref. 45335);  rostrata: Anguilla, Latin for eel, and rostrata, Latin for beaked or curved (presumably a characteristic of which only Lesueur was aware) (Ref. 79012).
More on author: Lesueur.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; air tawar; payau dasar (demersal); katadromus (ruaya dari air tawar ke laut) (Ref. 26938); kisaran kedalaman 0 - 464 m (Ref. 57178). Subtropical; 4°C - 25°C (Ref. 12468); 66°N - 5°N, 98°W - 21°W

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Northwest to western Central Atlantic: Greenland south along the Atlantic coast of Canada and the USA to Panama, and throughout much of the West Indies south to Trinidad.

Length at first maturity / Size / Weight / umur

Maturity: Lm 68.5, range 37 - 100 cm
Max length : 152 cm TL jantan/; (Ref. 26938); 122.0 cm TL (female); common length : 50.0 cm TL jantan/; (Ref. 3242); Berat maksimum terpublikasi: 7.3 kg (Ref. 4699); Umur maksimum dilaporkan: 43 Tahun (Ref. 40922)

deskripsi pendek Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)): 0; Duri dubur 0. Head rather long; eyes small and placed well forward on head. Lips thick. Caudal vertebrae without transverse processes. Premaxillae not developed as distinct elements in adults. Frontal bones paired, not grown together. Pectoral girdle with 7 to 9 (up to 11 in the young) radial elements. Adults usually white or light-colored below and brownish to blue-black above, but coloration is variable; young with some yellow on the edges of the dorsal and anal fins (Ref. 30499). Caudal fin rounded, joined to dorsal and anal fins. Gill opening on side in front of lower half of well-developed pectoral fin; lower jaw longer than upper; 103-111 vertebrae (Ref. 26938).

Biologi     Daftar kata (contoh epibenthic)

Occurs in streams, rivers, muddy or silt-bottomed lakes (Ref. 5951); usually in permanent streams with continuous flow (Ref. 86798). Hides during the day in undercut banks and in deep pools near logs and boulders (Ref. 86798). Feeds on larvae of Ephemeroptera, Odonata, Plecoptera, Coleoptera, Trichoptera, and Lepidoptera, as well as gastropods, oligochaetes, amphipods, isopods, mysids, and fish from the families Percidae, Cyprinidae, Ictaluridae, Catostomidae and Anguillidae (Ref. 9593). Migrates in autumn to the Sargasso Sea to spawn (Ref. 3242). Sexual maturity occurs approximately in less than10 years and up to 40 years in freshwater (Ref. 57533). Larvae (transparent leptocephali shaped somewhat like a willow leaf) hatch and develop at sea to metamorphose into elvers in nearshore waters and estuaries (Ref. 57533). Adults are caught with eel pots and trot lines. Elvers and glass eels are caught with fine mesh fyke nets and dipnets. Catadromous species. (Ref. 26938). Maximum depth reported taken from Ref. 57178.

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

Undertakes migration in autumn to the Sargasso Sea where spawning is said to take place. Coloration changes with sexual maturation. Dorsal surface of the pectorals becomes dark, lateral line becomes prominent, eye diameter increases and visual pigments change, body takes on a silvery bronze coloration. Females are usually larger than males and migrate much farther upstream (Ref. 57533). Adults die after spawning (Ref. 30499). Spawn at sea but growth occurs in estuaries or freshwater (Ref. 7135). Spawning grounds believed to be between 20° and 30°N and 60°and 75°W (Ref. 40916, 40917).

rujukan utama Upload your references | Acuan | Koordinator | mitra

Page, L.M. and B.M. Burr, 1991. A field guide to freshwater fishes of North America north of Mexico. Houghton Mifflin Company, Boston. 432 p. (Ref. 5723)

Status IUCN Red List (Ref. 130435)

  terancam (EN) (A2bd); Date assessed: 08 November 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: komersial; Budidaya air: komersial; Ikan buruan: ya; Akuarium: Akuarium publik
FAO - Budidaya air: production; Perikanan: landings; Publication: search | FishSource | Sea Around Us

informasi lanjut

Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

Estimates based on models

Preferred temperature (Ref. 123201): 0.5 - 24.3, mean 6.3 °C (based on 323 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00087 (0.00070 - 0.00108), b=3.18 (3.13 - 3.23), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.2 se; based on diet studies.
Daya lenting (Ref. 120179):  Rendah, Waktu penggandaan populasi minimum 4.5 - 14 tahun (tm=3-6; tmax=43; Fec=5,000,000).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (72 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (60 of 100).
kategori harga (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 32.2 [19.9, 67.1] mg/100g; Iron = 0.734 [0.430, 1.146] mg/100g; Protein = 19.6 [17.8, 21.5] %; Omega3 = 0.367 [0.197, 0.697] g/100g; Selenium = 56 [29, 105] μg/100g; VitaminA = 8.64 [1.82, 42.50] μg/100g; Zinc = 0.64 [0.46, 0.92] mg/100g (wet weight); based on nutrient studies.