>
Stomiiformes (Lightfishes and dragonfishes) >
Stomiidae (Barbeled dragonfishes) > Chauliodontinae
Etymology: Chauliodus: Greek, chaulios, chaulos, chaunos = to be with the mouth opened + Greek, odous = teeth (Ref. 45335).
Eponymy: Sir Hans Sloane (1660–1753) was a physician and avid collector. [...] (Ref. 128868), visit book page.
More on authors: Bloch & Schneider.
Environment: milieu / climate zone / intervalo de profundidade / distribution range
Ecologia
marinhas batipelágico; intervalo de profundidade 200 - 4700 m (Ref. 74511), usually 494 - 1000 m (Ref. 28981). Deep-water; 70°N - 56°S, 180°W - 180°E
Warm and temperate parts of all oceans but with several distributional gaps in the southern central Atlantic, northern Indian Ocean, eastern Pacific north of the equator, etc. Also found in the western Mediterranean (Ref. 4759). South China Sea and East China Sea (Ref.74511).
Tamanho / Peso / Idade
Maturidade: Lm ?  range ? - ? cm
Max length : 35.0 cm SL macho/indeterminado; (Ref. 559)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 0; Raios dorsais moles (total) : 5 - 8; Espinhos anais: 0; Raios anais moles: 10 - 13. Body iridescent silver in color (Ref. 3981). Slender body, forward position of dorsal fin and greater number of serial photophores (Ref. 37473).
Body shape (shape guide): elongated.
Inhabits deep oceanic waters to more than 1,000 m depth; may migrate to near-surface waters at night (Ref. 4759). Up to depth of 1800 m (Ref. 47377). Depth range 473-1192 m in the eastern Ionian Sea (Ref. 56504). Meso- and bathypelagic from near the surface to 2800 m (Ref. 58302). Oviparous (Ref. 5951). Feeds on midwater fishes and crustaceans (Ref. 4759); mainly on myctophids (Ref. 5951). Lipid content is 2.4 % in fresh body weight and wax ester is 7.2 % in total lipids (Ref. 9193). Minimum depth from Ref. 58018.
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Gibbs, R.H. Jr., 1984. Chauliodontidae. p. 336-337. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol. 1. (Ref. 4759)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: bycatch
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 2.8 - 11.4, mean 6.4 °C (based on 1838 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00117 (0.00089 - 0.00155), b=3.12 (3.04 - 3.20), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nível Trófico (Ref.
69278): 4.2 ±0.7 se; based on diet studies.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
🛈
Nutrients (Ref.
124155): Calcium = 15.9 [4.0, 64.8] mg/100g; Iron = 0.365 [0.113, 1.146] mg/100g; Protein = 2.93 [0.00, 6.84] %; Omega3 = 0.19 [0.06, 0.64] g/100g; Selenium = 13.4 [4.1, 54.1] μg/100g; VitaminA = 45.3 [5.7, 367.3] μg/100g; Zinc = 0.44 [0.20, 1.07] mg/100g (wet weight);