Actinopteri (ray-finned fishes) > Acanthuriformes
(Surgeonfishes) > Chaetodontidae
Etymology: Chaetodon: Greek, chaite = hair + Greek, odous = teeth (Ref. 45335). More on author: Kaup.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range 4 - 25 m (Ref. 9710), usually - m (Ref. ). Tropical; 0°C -
Western Pacific: Japan to Thailand; including the Ryukyu Islands, Taiwan, the South China Sea, and the Gulf of Thailand.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 19.0 cm TL male/unsexed; (Ref. 2272)
Occur in rocky and coral reef areas (Ref. 9710), where they are found in pairs and small groups (Ref. 48636). Feed on algae (Ref. 9710). Oviparous (Ref. 205), monogamous (Ref. 52884). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 124695)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 21.4 - 29.2, mean 28.7 °C (based on 1471 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245
Trophic level (Ref. 69278
): 2.7 ±0.24 se; based on food items.
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Vulnerability (Ref. 59153
): Low vulnerability (15 of 100) .
Nutrients (Ref. 124155
): Calcium = 83.9 [51.0, 139.7] mg/100g ; Iron = 0.846 [0.559, 1.346] mg/100g ; Protein = 18.9 [17.8, 19.9] % ; Omega3 = 0.129 [0.082, 0.197] g/100g ; Selenium = 30.6 [17.2, 57.0] μg/100g ; VitaminA = 33.2 [10.6, 109.8] μg/100g ; Zinc = 1.43 [0.97, 2.09] mg/100g (wet weight);