Actinopterygii (ray-finned fishes) > Clupeiformes
(Herrings) > Engraulidae
(Anchovies) > Coiliinae
Etymology: Coilia: Greek, koilia, -as = abdomen, hollow (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Marine; freshwater; brackish; pelagic-neritic; anadromous (Ref. 51243); depth range 0 - 50 m (Ref. 189). Subtropical; 42°N - 21°N, 109°E - 134°E (Ref. 189)
Northwest Pacific: Canton north to Ariake Sound, southwestern Japan, including all of Yellow Sea and off western coasts of Korea. Penetrates over 1000 km up the Yangtze River.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 41.0 cm TL male/unsexed; (Ref. 189)
soft rays: 80. Body tapering, belly rounded before pelvic fins, with 16 to 26 + 25 to 36 = 43 to 61 keeled scutes from isthmus to anus. Maxilla long, reaching to or almost to base of first pectoral fin ray. Pectoral fin with 6 filaments; branched fin rays longer than those of pelvic fin.
Occurs in coastal waters, estuaries and reaching up to middle parts of rivers, apparently able to tolerate freshwater (Ref. 189, 11230). Lives in not really clean water but not really turbid water either (Ref. 12218). Goes to the deep water areas of rivers at night (Ref. 12218). Planktivore (Ref. 12218). Spawns around three times in a lifetime and spawning occurs in between reeds (Ref. 12218). In Ariake Sound, Japan it breeds from May to August, the fishes running about 15 km up the Chikugo River and spawning in freshwater, the spherical eggs floating down and hatching near the river mouth. Its relatively large size makes it a more esteemed food fish than most Coilia. Used in Chinese medicine (Ref. 12166).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Spawn in school (Ref. 205).
Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)
IUCN Red List Status (Ref. 119314)
CITES (Ref. 115941)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingMass conversion
Estimates of some properties based on models
Preferred temperature (Ref. 115969
): 12.3 - 25.2, mean 17.5 (based on 218 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00380 (0.00230 - 0.00627), b=2.92 (2.78 - 3.06), in cm Total Length, based on LWR estimates for this species & Genus-body shape (Ref. 93245
Trophic Level (Ref. 69278
): 3.0 ±0.00 se; Based on food items.
Resilience (Ref. 69278
): Medium, minimum population doubling time 1.4 - 4.4 years (K=0.35; tmax=5).
Vulnerability (Ref. 59153
): Low to moderate vulnerability (33 of 100) .