Actinopteri (ray-finned fishes) > Perciformes/Uranoscopoidei
(Sand dwellers) > Ammodytidae
Etymology: Ammodytes: Greek, ammos = sand + Greek, dytes = anyone that likes immersions, diving (Ref. 45335).
More on author: DeKay.
Environment: milieu / climate zone / depth range / distribution range
Marine; brackish; demersal; depth range 0 - 73 m (Ref. 57178). Temperate; 62°N - 35°N, 82°W - 3°W (Ref. 57356)
Northwest Atlantic: southern Delaware north to Labrador.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 23.5 cm TL male/unsexed; (Ref. 5951)
Morphology | Morphometrics
Found in shallow coastal waters as well as in protected bays and estuaries (Ref. 10198). Occurs in large schools and burrows in the sand at times to a depth of several inches. Feeds primarily on copepods (Ref. 27549).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Nizinski, M.S., B.B. Collette and B.B. Washington, 1990. Separation of two species of sand lances, Ammodytes americanus and A. dubius, in the western North Atlantic. Fish. Bull. 88:241-255. (Ref. 10198)
IUCN Red List Status (Ref. 125652)
Threat to humans
Fisheries: of potential interest
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 2.7 - 14.2, mean 7.9 °C (based on 128 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00200 (0.00119 - 0.00334), b=3.15 (3.01 - 3.29), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.2 ±0.0 se; based on diet studies.
Generation time: 4.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179
): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Moderate vulnerability (37 of 100).
Nutrients (Ref. 124155
): Calcium = 61.8 [25.1, 129.7] mg/100g ; Iron = 0.463 [0.253, 0.878] mg/100g ; Protein = 17.7 [16.2, 19.2] % ; Omega3 = 0.911 [0.390, 2.131] g/100g ; Selenium = 15.9 [5.5, 39.9] μg/100g ; VitaminA = 33.6 [8.2, 138.9] μg/100g ; Zinc = 0.891 [0.566, 1.444] mg/100g (wet weight);