| Occurrence | native | ||
| Importanza | commercial | Fonte Biblio. | Shao, K.-T. and L.-S. Chen, 1992 |
| Acquacoltura | Fonte Biblio. | ||
| Regolamentazione | Fonte Biblio. | ||
| Acqua dolce | No | ||
| Salmastro | No | ||
| Saltwater | Yes | ||
| esportato vivo | live food | ||
| esca | No | ||
| Pesce da pesca sportiva | No | ||
| Abbondanza | scarce (very unlikely) | Fonte Biblio. | Shao, K.-T. and L.-S. Chen, 1992 |
| Commenti |
Known from northern (Kuei-ho harbor, Wan-li (Ref. 43539)) and southern Taiwan (including Hsiao-liu-chiu) and from the Penghu, Lanyu, and Green islands (Ref. 48445). Museum: RUSI 28214. Also Ref. 4868, 5193, 11104, 47843, 55073. |
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| States/Provinces | |||
| States/Provinces Complete? | No | ||
| National Checklist | |||
| Informazioni sullo Stato | https://www.cia.gov/library/publications/resources/the-world-factbook/geos/tw.html | ||