Preferred temperature (Referencia
123201): 22.1 - 29, mean 27.8 °C (based on 1498 cells).
Phylogenetic diversity index (Referencia
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 3.8 ±0.50 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 108 [63, 211] mg/100g; Iron = 0.871 [0.480, 1.619] mg/100g; Protein = 18.1 [16.9, 19.3] %; Omega3 = 0.115 [0.064, 0.211] g/100g; Selenium = 36.2 [17.6, 82.7] μg/100g; VitaminA = 73.9 [25.0, 212.0] μg/100g; Zinc = 1.69 [1.12, 2.44] mg/100g (wet weight);