Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; nir-ruaya; kisaran kedalaman 1 - 52 m (Ref. 58302). Tropical
Indo-Pacific: Madagascar, Réunion (Ref. 9710), Mauritius, Japan, and Hawaii.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 12.7 cm TL jantan/; (Ref. 3921)
Occurs on seaward reefs, in areas of moderate to rich coral growth. Typically at the bases of coral heads on hard bottoms (Ref. 9710). Benthic (Ref. 58302). Feeds about equally on small fishes, shrimps and crabs; to a lesser extent, on sipunculids and zooplankton (larval shrimps, copepods, amphipods and larval gastropods) (Ref. 3921).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Randall, J.E., 1985. Guide to Hawaiian reef fishes. Harrowood Books, Newtown Square, PA 19073, USA. 74 p. (Ref. 3921)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Akuarium: Komersial
informasi lanjut
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.2 - 26.7, mean 26.4 °C (based on 8 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00367 - 0.02375), b=3.07 (2.85 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.3 se; based on diet studies.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 88.5 [52.5, 143.3] mg/100g; Iron = 0.735 [0.467, 1.157] mg/100g; Protein = 18.9 [17.9, 19.9] %; Omega3 = 0.167 [0.107, 0.255] g/100g; Selenium = 27.6 [15.1, 48.6] μg/100g; VitaminA = 143 [53, 386] μg/100g; Zinc = 1.75 [1.25, 2.39] mg/100g (wet weight);