Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 1 - 150 m (Ref. 6790), usually 30 - 60 m (Ref. 6790). Subtropical; 46°N - 16°S, 14°E - 36°E
Eastern Atlantic: Gibraltar to the Gulf of Guinea; probably further south. Known from the Mediterranean (Ref. 231).
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 50.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 3397); common length : 25.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 6790)
Found on sand and mud bottoms on the continental shelf from shoreline to a depth of about 150 m (Ref. 6790). Oviparous (Ref. 4675). Eggs and larvae are pelagic (Ref. 4675).
Roux, C., 1990. Trachinidae. p. 893-895. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 6790)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
استفاده انسانی
ماهي گيري – شيلات: تجاري
اطلاعات بيشتر
مراجعآبزي پرورينمايه آبزي پرورينژادهاژنتيكElectrophoresesوارثبيماري هافرآوریNutrientsMass conversion
همكارانعکس هاStamps, Coins Misc.صداهاسيگواتراسرعتنوع شناگریمنطقه آبششيOtolithsمغزهابینایی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 13.3 - 24.4, mean 17.3 °C (based on 140 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5059 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00545 - 0.01597), b=2.97 (2.82 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.7 se; based on size and trophs of closest relatives
Generation time: 5.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (34 of 100).
Nutrients (Ref.
124155): Calcium = 62.9 [38.8, 120.6] mg/100g; Iron = 0.941 [0.582, 1.495] mg/100g; Protein = 19.4 [18.6, 20.2] %; Omega3 = 0.399 [0.268, 0.594] g/100g; Selenium = 28.8 [14.9, 55.2] μg/100g; VitaminA = 14.1 [5.0, 40.5] μg/100g; Zinc = 0.626 [0.461, 0.873] mg/100g (wet weight);
