Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي نزديك كف زي; اقیانوس رو (Ref. 51243). Tropical
Western Pacific: southern Hokkaido, Japan to the Philippines.
Length at first maturity / Size / Weight / سن
Maturity: Lm ?, range 8 - ? cm
Max length : 36.2 cm TL جنس نر / بدون خواص جنسي; (Ref. 96735); بيشينه وزن گزارش شده: 2.8 kg (Ref. 40637)
Found near shore, on rock bottom (Ref. 11230). Commercially cultured in Japan. Viviparous (Ref. 34817). Anterolateral glandular grooves with venom gland (Ref. 57406).
The species is viviparous (Ref. 5475).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
استفاده انسانی
ماهي گيري – شيلات: تجاري; آبزي پروري: تجاري; ماهي ها ي سرگرم كننده: بله
اطلاعات بيشتر
مراجعآبزي پرورينمايه آبزي پرورينژادهاژنتيكElectrophoresesوارثبيماري هافرآوریNutrientsMass conversion
همكارانعکس هاStamps, Coins Misc.صداهاسيگواتراسرعتنوع شناگریمنطقه آبششيOtolithsمغزهابینایی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 18.2 - 28, mean 26.5 °C (based on 274 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00946 - 0.01393), b=3.11 (3.06 - 3.16), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
Generation time: 5.2 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (K=0.3).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Nutrients (Ref.
124155): Calcium = 147 [48, 378] mg/100g; Iron = 1.3 [0.6, 2.8] mg/100g; Protein = 17.5 [15.7, 19.3] %; Omega3 = 0.406 [0.173, 1.105] g/100g; Selenium = 69.5 [32.9, 184.0] μg/100g; VitaminA = 34.3 [12.9, 94.7] μg/100g; Zinc = 1.04 [0.59, 1.59] mg/100g (wet weight);
