Trachurus murphyi, Chilean jack mackerel : fisheries

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Trachurus murphyi Nichols, 1920

Chilean jack mackerel
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Native range | All suitable habitat | Point map | Year 2050
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Trachurus murphyi   AquaMaps   Data sources: GBIF OBIS
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Image of Trachurus murphyi (Chilean jack mackerel)
Trachurus murphyi
Picture by Béarez, P.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Trachurus: Greek, trachys, -eia, -ys = rough + Greek, oura = tail (Ref. 45335).
More on author: Nichols.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; oceanodromo (Ref. 51243); distribuzione batimetrica 10 - 306 m (Ref. 58489), usually 10 - 70 m. Subtropical; 2°N - 51°S, 106°E - 79°W (Ref. 54929)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

South Pacific and Southwestern Atlantic: Eastern Central and South Pacific: off Peru and Chile (Ref. 27363), incl. incidental in Juan Fernández Is. (Ref. 89357). Reported from off Ecuador (Ref. 9283). Southwest Pacific: off New Zealand (Ref. 5755). Southwestern Atlantic: off southern Argentina (Ref. 27363)

Length at first maturity / Size / Peso / Age

Maturity: Lm 40.5, range 39 - 42 cm
Max length : 70.0 cm TL maschio/sesso non determinato; (Ref. 9283); common length : 45.0 cm FL maschio/sesso non determinato; (Ref. 9283); Età massima riportata: 16 anni (Ref. 26956)

Short description Morfologia | Morfometria

Spine dorsali (totale): 9; Raggi dorsali molli (totale): 31-35; Spine anali 3; Raggi anali molli: 27 - 29. Body elongated and little compressed; teeth small and uniseriate; lower branch of first gill arch with 42 to 45 gill rakers; edge of shoulders girdle (cleithrum) with a small furrow at its upper end but lacking papillae; lateral line completely scaled, the scales becoming large scutes posteriorly; scutes in the area of the median curve 1.1 to 1.6 times the diameter of the eye; nape and back metallic blue or dark gray; flanks and belly pale; dorsal edge of operculum with a black stain (Ref. 55763). Body elongate and slightly compressed. Body dark blue dorsally, silvery-white ventrally. Black spot on upper posterior margin of opercle. Fins dusky (Ref. 37339). Pectoral fin falcate and very long (Ref. 27363).

Biologia     Glossario (es. epibenthic)

Adults are found in the shore and open oceanic waters, in schools. They feed mainly on fish larvae and small crustaceans. Marketed fresh (Ref. 9283). Utilized canned for human consumption and also made into fishmeal (Ref. 9988). The species is often found in Juan Fernández Is. as an incidental catch of Pseudocaranx chilensis (Guichenot, 1848) fisheries (Ref. 89357).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore : Smith-Vaniz, William F. | Collaboratori

Smith-Vaniz, W.F., 1995. Carangidae. Jureles, pámpanos, cojinúas, zapateros, cocineros, casabes, macarelas, chicharros, jorobados, medregales, pez pilota. p. 940-986. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9283)

IUCN Red List Status (Ref. 130435)

  Data deficient (DD) ; Date assessed: 30 April 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: elevato interesse commerciale
FAO - pesca: landings, species profile; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - pesca: landings, species profile; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | OsteoBase: skull, spine | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14.1 - 22.6, mean 16.5 °C (based on 352 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00749 - 0.01931), b=2.93 (2.79 - 3.07), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.2 se; based on diet studies.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.09-0.11; tmax=16).
Prior r = 0.52, 95% CL = 0.34 - 0.77, Based on 1 stock assessment.
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (67 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (35 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 183 [110, 285] mg/100g; Iron = 3.54 [2.21, 5.69] mg/100g; Protein = 19.1 [18.4, 19.9] %; Omega3 = 0.282 [0.185, 0.424] g/100g; Selenium = 26.8 [16.4, 42.5] μg/100g; VitaminA = 15.8 [3.8, 77.4] μg/100g; Zinc = 2.08 [1.59, 2.88] mg/100g (wet weight); based on nutrient studies.