Oligoplites altus, Longjaw leatherjacket : fisheries

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Oligoplites altus (Günther, 1868)

Longjaw leatherjacket
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Oligoplites altus   AquaMaps   Data sources: GBIF OBIS
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Image of Oligoplites altus (Longjaw leatherjacket)
Oligoplites altus
Picture by Robertson, R.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Carangiformes (Jacks) 鱸形目 (Jacks) > Carangidae (Jacks and pompanos) > Scomberoidinae
Etymology: Oligoplites: Greek, oligos = small + Greek, hoplites = armed (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 半咸淡水 底中水层性. 熱帶; 32°N -

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Eastern Pacific: Mexico to Peru.
東太平洋: 墨西哥到祕魯。

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 56.0 cm FL 雄鱼/尚未辨别雌雄; (Ref. 40637); common length : 30.0 cm FL 雄鱼/尚未辨别雌雄; (Ref. 9283); 最大体重: 1.6 kg (Ref. 40637)

简单描述 型态特徵 | 形态测量图

Body elongate, fairly deep, and compressed (depth from 2.5 to 3.4 times in standard length); posterior edge of upper jaw extending beyond posterior rim of eye; upper jaw teeth small and villiform; lower branch of first gill arch with 8 to 13 gill rakers; scales small but visible, needle-shaped, embedded in the skin; body gray or brown; flanks and belly silvery with yellow highlights (Ref. 55763).
细长的身体, 相当深的, 与扁长形的;(深度从 2.5 对 3.4 倍标准的长度) 延伸超过眼睛后缘的上颌的后缘; 上颌齿小而绒毛状的; 低分支第一个鳃弓有 8 到 13个鳃耙; 鳞片小的但是看得见的, 针-形状的, 插入皮肤; 身体灰色或褐色; 侧面与腹面银色的有黄色的突出部分。 (参考文献 55763)

生物学特性     字汇 (例如 epibenthic)

Adults inhabit coastal waters, entering estuaries (Ref. 9283). Dorsal and anal spines of this species are connected to venomous glands that may inflict painful wounds (Ref. 9283). Marketed fresh and salted or dried (Ref. 9283).

栖息于沿岸水域。 (参考文献 9283) 贯透河口.(参考文献 9283) 它的背鳍与臀鳍棘被连接到可能施放令人痛苦的创伤的有毒的腺。 (参考文献 9283) 在市场上销售生鲜地了与盐腌或乾燥的.(参考文献 9283)

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

東太平洋: 墨西哥到祕魯。

主要参考文献 Upload your references | 参考文献 | 合作者 : Smith-Vaniz, William F. | 合作者

Smith-Vaniz, W.F., 1995. Carangidae. Jureles, pámpanos, cojinúas, zapateros, cocineros, casabes, macarelas, chicharros, jorobados, medregales, pez pilota. p. 940-986. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9283)

世界自然保护联盟红皮书 (Ref. 130435)

  最不相关 (LC) ; Date assessed: 08 January 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  有毒的 (Ref. 9283)





人类利用

渔业: 商业性
FAO - Publication: search | FishSource |

更多信息

俗名
同种异名
新陈代谢
捕食者
生态毒物学
繁殖
成熟度
产卵场
产卵群集
孕卵数

卵的发育
年龄范围
成长
体长-体重
体长-体长
体长-频率
形态测量图
型态特徵
仔鱼
稚鱼动力学
入添量
丰度
BRUVS
参考文献
养殖
养殖信息
品种
遗传学
Electrophoreses
遗传率
疾病
加工
Nutrients
Mass conversion
合作者
照片
Stamps, Coins Misc.
声音
神经毒
速度
泳型
鳃区
Otoliths
脑重体重比
眼睛色素

工具

特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 20 - 28.4, mean 24.9 °C (based on 70 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00871 (0.00523 - 0.01450), b=2.96 (2.82 - 3.10), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
营养阶层 (Ref. 69278):  4.1   ±0.0 se; based on diet studies.
回复力 (Ref. 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (45 of 100).
价格分类 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 95.3 [58.5, 210.9] mg/100g; Iron = 1.01 [0.58, 2.01] mg/100g; Protein = 18.8 [17.6, 20.0] %; Omega3 = 0.253 [0.138, 0.478] g/100g; Selenium = 52 [27, 99] μg/100g; VitaminA = 23.8 [7.0, 65.1] μg/100g; Zinc = 1.17 [0.81, 1.68] mg/100g (wet weight);