Chalixodytes tauensis, Saddled sandburrower

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Chalixodytes tauensis Schultz, 1943

Saddled sandburrower
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Chalixodytes tauensis   AquaMaps   Data sources: GBIF OBIS
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Image of Chalixodytes tauensis (Saddled sandburrower)
Chalixodytes tauensis
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Acropomatiformes (Oceanic basses) > Creediidae (Sandburrowers)
Etymology: Chalixodytes: Greek, chalix, -ikos = pebbles + Greek, dyte = to dive (Ref. 45335).
More on author: Schultz.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad 1 - 10 m (Ref. 30874). Tropical; 16°N - 25°S

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Pacific Ocean: Christmas Island in the eastern Indian Ocean to the Mariana, Marshall, Samoan, Tuamoto, and Pitcairn islands. Recently reported from Ouvéa Atoll, Loyalty Islands (Ref. 13236). May be conspecific with Chalixodytes chameleontoculis of the western Indian Ocean.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 4.6 cm TL macho / no sexado; (Ref. 90102)

Short description Morfología | Morfometría

Espinas dorsales (total): 0; Radios blandos dorsales (total): 35-37; Espinas anales 0; Radios blandos anales: 36 - 38. Scales present on back, in front of the dorsal fin.

Biología     Glosario (por ej. epibenthic)

Occurs in loose coral sand of shallow exposed seaward reefs and sandy shorelines to a depth of at least 10 m (Ref. 1602).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 27 January 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
Stocks
Ecología
Dieta
componentes alimenticios
consumo de alimento
Ración
Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Zoobank | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 25.5 - 29.4, mean 28.4 °C (based on 906 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.2   ±0.4 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 199 [93, 408] mg/100g; Iron = 0.94 [0.50, 1.75] mg/100g; Protein = 17.9 [16.6, 19.1] %; Omega3 = 0.0977 [, ] g/100g; Selenium = 16.2 [6.4, 42.1] μg/100g; VitaminA = 428 [117, 1,567] μg/100g; Zinc = 2.56 [1.58, 3.99] mg/100g (wet weight);