Arnoglossus rueppelii, Rüppell's scaldback

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Arnoglossus rueppelii (Cocco, 1844)

Rüppell's scaldback
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Arnoglossus rueppelii   AquaMaps   Data sources: GBIF OBIS
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Pictures | imej Google
Image of Arnoglossus rueppelii (Rüppell\
Arnoglossus rueppelii
Picture by García Rodríguez, M.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Pleuronectiformes (Flatfishes) > Bothidae (Lefteye flounders)
Etymology: Arnoglossus: Greek, aros, -oy = lamb + Greek, glossa = tongue (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut dasar (demersal); kisaran kedalaman 85 - 897 m (Ref. 56504). Subtropical; 46°N - 23°N, 20°W - 35°E

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Eastern Atlantic: west Gibraltar to Cape Bojador (West Sahara) and Canary Islands including western Mediterranean and Morocco.

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm SL jantan/; (Ref. 4704)

Biologi     Daftar kata (contoh epibenthic)

Depth range from 85-550 m (Ref. 04704) and from 288-897 m in the eastern Ionian Sea (Ref. 56504). Feed on small fishes and invertebrates. Spawn during autumn in the Mediterranean.

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator : Amaoka, Kunio | mitra

Aldebert, Y., M. Desoutter and J.-C. Quéro, 1990. Bothidae. p. 1027-1036. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 5979)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 11 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: tidak ada kepentingan
FAO - Publication: search | FishSource |

informasi lanjut

Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Pangkalan data nasional | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.2 - 15, mean 14.2 °C (based on 131 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00537 (0.00415 - 0.00696), b=3.06 (3.00 - 3.12), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.63 se; based on food items.
Daya lenting (Ref. 120179):  sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 113 [53, 280] mg/100g; Iron = 1.04 [0.47, 1.95] mg/100g; Protein = 18.3 [16.8, 19.8] %; Omega3 = 0.395 [0.175, 0.849] g/100g; Selenium = 30 [14, 68] μg/100g; VitaminA = 29.1 [8.5, 102.1] μg/100g; Zinc = 0.85 [0.56, 1.30] mg/100g (wet weight);