Ethmidium maculatum, Pacific menhaden : fisheries

You can sponsor this page

Ethmidium maculatum (Valenciennes, 1847)

Pacific menhaden
個人による観察記録の追加 Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Ethmidium maculatum   AquaMaps   Data sources: GBIF OBIS
Upload your 写真 and ビデオ
Pictures | グーグルの画像
Image of Ethmidium maculatum (Pacific menhaden)
Ethmidium maculatum
Picture by Béarez, P.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Clupeidae (Herrings, shads, sardines, menhadens)
Etymology: Ethmidium: Diminutive of Greek, ethmos, -ou = sieve or ethmoides bone (Ref. 45335).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range 生態学

; 深さの範囲 0 - 50 m (Ref. 188). Tropical; 0° - 37°S, 86°W - 70°W (Ref. 188)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Southwest Pacific: Peru (Puerto Pizarro in Gulf of Guayaquil to Callao and Pisco Bay; presumably to border with Chile, but no records) and Chile (whole coast south to Talcahuano).

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 25.4  range ? - ? cm
Max length : 31.2 cm TL オス/雌雄の選別がない; (Ref. 122662)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 0; 肛門の骨 0; 臀鰭: 12 - 15. Scutes present along back (before dorsal fin) as well as along belly. Upper jaw with median notch. Gill rakers fine and slender, about 130 to 150 in lower limb. Anal fin short, well behind last dorsal fin ray. Scales with pectinated hind border. A dark spot behind gill cover and up to 4 series of vertically oval spots along flank.

生物学     用語集 (例 epibenthic)

Occurs in coastal waters, forming large schools. Feeds by filtering phytoplankton (diatoms) and zooplankton (especially copepods), but will also take small fishes and crustaceans. Breeds in spring (Chile), depositing its eggs in coastal waters on sand, to which the sticky eggs cling, the larvae rising and joining the surface plankton on hatching. Marketed fresh, frozen, or canned.

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCNのレッドリストの状況は (Ref. 130435)

  欠足データ (DD) ; Date assessed: 13 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業
FAO - 水産業: landings; Publication: search | FishSource | 私達の周りの海

より多くの情報

共通名の
類義語
代謝
捕食動物
生態毒性
繁殖
成熟
放精
卵の集合体
生産力

卵の開発
Age/Size
成長
体長-重さ
Length-length
体長組成
形態計測学
形態学
幼生
幼生の動力
補充
豊度
BRUVS
参考文献
水産養殖
水産養殖の紹介
緊張
遺伝子の
Electrophoreses
遺伝
病気
行列
Nutrients
Mass conversion
協力者
画像
Stamps, Coins Misc.

シガテラ(食中毒の名前)
速度
泳ぐ 型式
カマ
Otoliths

視覚

用具

特記事項

XMLをダウンロードして下さい

インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - 水産業: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 11.3 - 23, mean 20 °C (based on 12 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00435 - 0.01206), b=3.13 (2.98 - 3.28), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
栄養段階 (Ref. 69278):  2.1   ±0.0 se; based on diet studies.
回復力 (Ref. 120179):  高い, 15か月以下の倍増期間の最小個体群 (Assuming tm=1).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (21 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (58 of 100).
価格帯 (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 205 [96, 359] mg/100g; Iron = 1.78 [0.96, 3.23] mg/100g; Protein = 18.5 [17.2, 19.7] %; Omega3 = 0.328 [0.181, 0.617] g/100g; Selenium = 49.3 [23.6, 108.2] μg/100g; VitaminA = 15.7 [4.7, 49.2] μg/100g; Zinc = 1.78 [1.21, 2.65] mg/100g (wet weight);