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> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Bodianinae
Etymology: Bodianus: Bodianus after Bodiano or Pudiano, from the Portuguese pudor, meaning modesty (Jordan & Evermann, 1896).; scrofa: Name fromg feminine Latin noun meaning breeding sow, apparently refers to the common name hogfish (Ref. 75973).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad 20 - 200 m (Ref. 5292). Subtropical; 38°N - 15°N, 26°W - 13°W

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Eastern Atlantic: Azores, Madeira, Canary Islands and Cape Verde.

Tamaño / Peso / Age

Maturity: L_m ? range ? - ? cm
Max length : 51.0 cm TL macho / no sexado; (Ref. 89108); common length : 30.0 cm TL macho / no sexado; (Ref. 2683)

Adults inhabit rocky bottoms (Ref. 2683). Oviparous, distinct pairing during breeding (Ref. 205). Sold fresh in markets.

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | Referencias | Coordinador : Westneat, Mark | Colaboradores

Gomon, M.F., 2006. A revision of the labrid fish genus Bodianus with descriptions of eight new species. Rec. Aust. Mus. Suppl. 30:1-133. (Ref. 75973)

IUCN Red List Status (Ref. 130435)

Vulnerable, ver lista roja de la UICN (VU) (B2ab(iv,v)); Date assessed: 12 July 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

Pesquerías: escaso valor comercial

FAO - Publication: search | FishSource | Sea Around Us

Más información

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Ecología
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componentes alimenticios
consumo de alimento
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Metabolismo
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Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development

Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
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BRUVS

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heritabilidad
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Summary page | Datos específicos | Nombres comunes | Photos

Fuentes de Internet

Estimates based on models

Preferred temperature (Ref. 123201): 16.3 - 18.8, mean 17.3 °C (based on 6 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.01318 (0.00781 - 0.02225), b=3.06 (2.91 - 3.21), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).

Nivel trófico (Ref. 69278): 3.5 ±0.37 se; based on food items.

Resiliencia (Ref. 120179): Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Moderate vulnerability (40 of 100).

Price category (Ref. 80766): Very high.

Nutrients (Ref. 124155): Calcium = 22.2 [11.0, 44.9] mg/100g; Iron = 0.509 [0.286, 0.958] mg/100g; Protein = 19.2 [16.4, 21.4] %; Omega3 = 0.23 [0.13, 0.38] g/100g; Selenium = 20.7 [10.6, 38.5] μg/100g; VitaminA = 52.6 [16.5, 207.8] μg/100g; Zinc = 0.796 [0.537, 1.300] mg/100g (wet weight);

Bodianus scrofa (Valenciennes, 1839)