Myliobatis freminvillei, Bullnose eagle ray : fisheries

Myliobatis freminvillei Lesueur, 1824

Bullnose eagle ray
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Myliobatis freminvillei   AquaMaps   Data sources: GBIF OBIS
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Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

इलाज़मौबरांकी (शारक और रेज़) (sharks and rays) > Myliobatiformes (Stingrays) > Myliobatidae (Eagle and manta rays)
Etymology: Myliobatis: Greek, mylo = mill + Greek, + Greek, batis,-idos = a ray (Raja sp.) (Ref. 45335).  More on author: Lesueur.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

; समुद्री; खारा बेनथोपिलाजिक; गहराई सीमा 0 - 100 m (Ref. 57911), usually 1 - 10 m.   Subtropical; 43°N - 42°S, 97°W - 33°W

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Western Atlantic: continental waters from Cape Cod to southeastern Florida (?) in the USA; also southern Brazil to Argentina (Ref. 58839). Reported (but not known for certain) from Gulf of Mexico, Florida and Caribbean islands, and northern South America. Often confused with Myliobatis goodei (Ref. 3173).

Length at first maturity / आकार / वज़न / Age

Maturity: Lm ?, range 60 - 70 cm
Max length : 100.0 cm WD पुल्लिंग / अलिंग; (Ref. 57911); common length : 70.0 cm WD पुल्लिंग / अलिंग; (Ref. 5217)

Short description आकृति विज्ञान | मौरफोमैटरिक्स

Disk broad with long sharply pointed wings and projecting snout. Tail very long, Few middorsal spines on disk in adults (Ref. 7251). Greyish, reddish chocolate or dusky brown above. Lower surface either pure white or whitish. Teeth green (Ref. 6902).

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Found frequently in coastal waters to 10 m depth, mainly in shallow estuaries. Capable of traveling long distances, occasionally leaps out of the water. Swims in midwater. Cruises slowly over the bottom, rooting out bivalves with its beak and wings when feeding (Ref. 7251). Ovoviviparous (Ref. 50449).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449).

Main reference Upload your references | संदर्भ | संयोजक : McEachran, John | सहयोगीयो

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 123251)

  Data deficient (DD) ; Date assessed: 09 July 2007

CITES (Ref. 123416)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

मात्स्यिकी: लघु वाणिज्य
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अधिक जानकारी

आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
ऐल्लि आवृतियाँ
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

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इंटरनेट स्रोत

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Estimates based on models

Preferred temperature (Ref. 115969): 14.2 - 28.1, mean 24.2 °C (based on 594 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00380 (0.00118 - 0.01224), b=3.09 (2.83 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.0 se; based on diet studies.
लौटाव (Ref. 120179):  बहुत नीचे, न्यूनतम जनसंख्या दुगनी समय अवलागत 14 महीने। (Fec=4-8).
Vulnerability (Ref. 59153):  High vulnerability (60 of 100) .
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 44.3 [6.1, 144.8] mg/100g ; Iron = 1.19 [0.31, 3.38] mg/100g ; Protein = 19.8 [17.3, 22.5] % ; Omega3 = 0.488 [0.142, 1.431] g/100g ; Selenium = 24.9 [5.0, 70.8] μg/100g ; VitaminA = 11.7 [3.9, 34.0] μg/100g ; Zinc = 0.908 [0.444, 2.411] mg/100g (wet weight);