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Scombriformes (Mackerels) >
Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Gymnosarda: Greek, gymnos = naked + Greek, sarde = sardine; 1598 (Ref. 45335).
More on author: Rüppell.
Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; oceanodromo (Ref. 51243); rango de profundidad 0 - 250 m (Ref. 86942). Tropical; 20°C - 28°C (Ref. 5313); 31°N - 30°S, 32°E - 130°W (Ref. 168)
Indo-Pacific: Red Sea and East Africa to French Polynesia, north to Japan, south to Australia.
Tamaño / Peso / Age
Maturity: Lm ? range ? - ? cm
Max length : 248 cm FL macho / no sexado; (Ref. 40637); common length : 190 cm NG macho / no sexado; (Ref. 9710); peso máximo publicado: 131.0 kg (Ref. 168)
Espinas dorsales (total): 13 - 15; Radios blandos dorsales (total): 12-14; Espinas anales 0; Radios blandos anales: 12 - 13; Vértebra: 38. This species is distinguished by the following characters: body elongate and moderately compressed; mouth fairly large, upper jaw reaching to middle of eye; 14 to 31 large, conical teeth on upper jaw, 10 to 24 on lower jaw; 2 patches of villiform teeth on upper surface of tongue; total gill rakers on first gill arch 11-14; D1 XIII-XV, its border almost straight, the second followed by 6-7 finlets, dorsal fins close together; anal fin followed by 6 finlets; pectoral fins with 25-28 rays; interpelvic process large and single; lateral line strongly undulating; body naked posterior to corselet except for lateral line, dorsal-fin base, and caudal keel; caudal peduncle slender, with a well-developed lateral keel between 2 smaller keels on each side. Colour of back and upper sides brilliant blue-black, lower sides and belly silvery; no lines, spots or other markings on body; anterior tip of first dorsal fin dark; other fins greyish (Ref. 9684).
An offshore species found mainly around coral reefs. Generally solitary or occur in small schools of six or less. Preys on small schooling fishes such as Decapterus, Caesio, Nasio, Cirrhilabrus, Pterocaesio and squids. Caught mainly by pole-and-line. Marketed canned and frozen (Ref. 9684, 48637). Adults may be ciguatoxic (Ref. 37816). Minimum depth reported taken from Ref. 128797.
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
IUCN Red List Status (Ref. 130435)
Threat to humans
Reports of ciguatera poisoning (Ref. 168)
Human uses
Pesquerías: escaso valor comercial; pesca deportiva: si
Más información
ReferenciasAcuiculturaPerfil de acuiculturaRazasGenéticaElectrophoresesheritabilidadEnfermedadesProcesamientoNutrientsMass conversion
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 20.9 - 28.2, mean 26.5 °C (based on 938 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00643 - 0.01784), b=3.06 (2.92 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nivel trófico (Ref.
69278): 4.5 ±0.75 se; based on food items.
Resiliencia (Ref.
120179): Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Assuming tmax>10).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (92 of 100).
Nutrients (Ref.
124155): Calcium = 11.6 [6.8, 20.1] mg/100g; Iron = 0.539 [0.311, 0.982] mg/100g; Protein = 21.8 [20.2, 23.1] %; Omega3 = 0.136 [0.084, 0.225] g/100g; Selenium = 69.1 [38.3, 127.4] μg/100g; VitaminA = 51.6 [19.1, 151.7] μg/100g; Zinc = 0.543 [0.384, 0.760] mg/100g (wet weight);
