Chaetodipterus faber, Atlantic spadefish : fisheries, aquaculture, gamefish, aquarium

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Chaetodipterus faber (Broussonet, 1782)

Atlantic spadefish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Chaetodipterus faber   AquaMaps   Data sources: GBIF OBIS
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Image of Chaetodipterus faber (Atlantic spadefish)
Chaetodipterus faber
Picture by Muséum-Aquarium de Nancy/D. Terver

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> Acanthuriformes (Surgeonfishes) > Ephippidae (Spadefishes, batfishes and scats)
Etymology: Chaetodipterus: Greek, chaite = hair + Greek, dipteros = with two fins (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; brak water rifbewoner; oceanodroom (Ref. 51243); diepte 3 - 35 m (Ref. 26912). Subtropical; 43°N - 34°S, 98°W - 34°W

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Western Atlantic: Massachusetts, USA and northern Gulf of Mexico to Rio Grande do Sul, Brazil (Ref. 47377).

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm ?, range 12 - ? cm
Max length : 91.0 cm TL mannelijk / geslacht onbekend; (Ref. 7251); common length : 50.4 cm TL mannelijk / geslacht onbekend; (Ref. 26466); max. gepubliceerd gewicht: 9.0 kg (Ref. 7251)

Korte beschrijving Morfologie | Morfometrie

Dorsale stekels (totaal): 9; Dorsale zachte stralen (totaal): 21-24; Anale stekels 3; Anale zachte stralen: 17 - 18. Very deep-bodied, compressed, disk-shaped fish with a very blunt snout. Irregular, bold, blackish, vertical bands that fade with age. Second dorsal and anal fins have high anterior lobes (Ref. 26938). Mouth small, the maxilla of adults ending beneath nostrils; no teeth on roof of mouth; scales ctenoid; head and fins scaled; opercle ends in an obtuse point (Ref. 13442).

Biologie     Verklarende woordenlijst (bv. epibenthic)

Abundant in shallow coastal waters, from mangroves and sandy beaches to wrecks and harbors. Juveniles (black phase) are common in estuaries and often found in very shallow water swimming at an angle resembling dead leaves or as infertile red mangrove pods and other debris. Adults often occur in very large schools of up to 500 individuals (Ref. 9710). Feed on benthic invertebrates like crustaceans, mollusks, annelids, cnidarians as well as on plankton (Ref. 35237). Good food fish (Ref. 5521); marketed fresh (Ref. 5217). Often circles divers (Ref. 9710). Minimum depth from Ref. 9710. In southeastern Brazil found between 23 and 45 m (Ref. 47377). Has been reared in captivity (Ref. 35425).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 29 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Reports of ciguatera poisoning (Ref. 30303)





Gebruik door de mens

Visserij: van minder commercieel belang; Aquacultuur: commercieel; sportvis: ja; Aquarium: Publieke aquaria
FAO - Publication: search | FishSource | Sea Around Us

Meer informatie

Referenties
Aquacultuur
Aquacultuurprofiel
Kweeklijnen
Genetica
Electrophoreses
Erfelijkheid
Ziektes
Verwerking
Nutrients
Massaconversie
Medewerkers
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Ciguatera
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Estimates based on models

Preferred temperature (Ref. 123201): 22.6 - 28, mean 25.4 °C (based on 380 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03311 (0.02580 - 0.04250), b=2.94 (2.87 - 3.01), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trofisch niveau (Ref. 69278):  4.5   ±0.0 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (tmax=8; tm=1; K=0.34).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
Prijsklasse (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 16 [7, 41] mg/100g; Iron = 0.412 [0.214, 0.762] mg/100g; Protein = 20.3 [19.1, 21.4] %; Omega3 = 0.165 [0.090, 0.311] g/100g; Selenium = 15.9 [6.9, 34.9] μg/100g; VitaminA = 24.7 [5.6, 116.7] μg/100g; Zinc = 0.532 [0.327, 0.832] mg/100g (wet weight);