Egg Characteristics of Maurolicus muelleri
 
Main Ref. Bertolini, F., U. D'Ancona, E. Padoa Montalenti, S. Ranzi, L. Sanzo, A. Sparta, E. Tortonese and M. Vialli, 1956
Place of Development buoyant (pelagic)
Shape of Egg spherical
Attributes sculptured, not sticky
Color of Eggs transparent
Color of Oil Globule other
Additional Characters The capsule thickness varies between 0.21 and 0.32mm. Concave hexagonal facets on the surface of the egg. Yolk is segmented (Ref. 44099).
Get Information on Scirus
 
( e.g. cephalopods )
Entered by Luna, Susan M. on 10.19.90
Modified by Luna, Susan M. on 11.06.02
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cfm script by eagbayani, 28/08/99 ,  php script by rolavides, 2/12/2008 ,  last modified by sortiz, 09/08/2017