| Citation | Ohkubo, N. and T. Matsubara, 2002. Sequential utilization of free amino acids, yolk proteins and lipids in developing eggs and yolk-sac larvae of barfin flounder Verasper moseri. Mar. Biol. 140:187-196. |
| DOI / ISBN | |
| PDF/Reference URL | |
| Ref. No. | 45237 |
| Language | English |
| Usage | not used yet |
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