Reference Summary - Reksten, A.M., T. Somasundaram, M. Kjellevold, A. Nordhagen, A. Bøkevoll, L.M. Pincus, A.A.M. Rizwan, A. Mamun, S.H. Thilstead, T. Htut and I. Aakre, 2020
Details for Reksten, A.M., T. Somasundaram, M. Kjellevold, A. Nordhagen, A. Bøkevoll, L.M. Pincus, A.A.M. Rizwan, A. Mamun, S.H. Thilstead, T. Htut and I. Aakre, 2020
 
Citation Reksten, A.M., T. Somasundaram, M. Kjellevold, A. Nordhagen, A. Bøkevoll, L.M. Pincus, A.A.M. Rizwan, A. Mamun, S.H. Thilstead, T. Htut and I. Aakre, 2020. Nutrient composition of 19 fish species from Sri Lanka and potential contribution to food and nutrition security. Journal of Food Composition And Analysis 91(103508):1-13.
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Ref. No. 124308
Language English
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