| Citation | Rittenschober, D., B. Stadlmayr, V. Nowak, J. Du and U.R. Charrondiere, 2015. Report on the development of the FAO/INFOODS user database for fish and shellfish (uFiSh) - Challenges and possible solutions. Food Chemistry 193:112-120. |
| DOI / ISBN | http://dx.doi.org/10.1016/j.foodchem.2014.08.055 |
| PDF/Reference URL | https://www.sciencedirect.com/science/article/abs/pii/S0308814614012709 |
| Ref. No. | 123932 |
| Language | English |
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