| Citation | Rosecchi, E. and Y. Nouaze, 1987. Comparaison de cinq indices alimentaires utilisés dans l’analyse des contenus stomacaux. Rev. Trav. Inst. Pêches Marit. 49:111-123. |
| DOI / ISBN | |
| Paper URL | |
| Ref. No. | 41990 |
| Language | French |
| Usage | used in part |
| Remarks | with English abstract |
| Find this reference in | Google Scholar | Scirus | Species used from this reference |