| Main ref. | |
| Country | |
| Locality | Not specified |
| Remark |
The dark, firm meat is good when fresh, but deteriorates quickly if not properly handled. Should be well bled and iced to maintains its quality. Good canned as light meat tuna or hot smoked. Contains 116 kcal in 100 g edible weight. |
| Weight proportions | |
| Chemical composition | |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
72.7 | 23 | 2.7 | - |
Liver |
- | - | - | - |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |
Based on 100 g edible weight. |