Details for Mukhopadhyay, P.K. and S.K. Rout, 1996
 
Citation Mukhopadhyay, P.K. and S.K. Rout, 1996. Effects of different dietary lipids on growth and tissue fatty acid changes in fry of the carp Catla catla (Hamilton). Aquaculture Res. 27:623-630.
DOI / ISBN
Paper URL
Ref. No. 44204
Language English
Usage used in part
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Find this reference in Google Scholar | Scirus | Species used from this reference
(e.g. cnidaria)

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